Southwestern Soup
Recipe from RO*TEL

Ground turkey, zesty tomatoes, Southwestern vegetables, and chicken broth come together for an easy, flavorful soup.



by 2  people


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Ingredients
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    PAM® Original No-Stick Cooking Spray
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    3/4  pound 
    lean ground turkey
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    2   cups 
    frozen Southwest mixed vegetables (corn, black beans, red peppers)
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    2  8  ounce cans 
    Hunt's® Tomato Sauce-No Salt Added
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    2   cups 
    reduced-sodium chicken broth
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    1  10  ounce can 
    Ro*Tel® Mild Diced Tomatoes & Green Chilies, undrained
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    1/2  teaspoon 
    taco seasoning mix (from 1.25 oz package)

Directions
1.
Spray large saucepan with cooking spray; heat over medium heat. Add turkey; cook 5 minutes or until crumbled and no longer pink, stirring occasionally. Drain. Add vegetables; cook and stir 3 to 5 minutes or until tender.
2.
Add remaining ingredients; simmer 10 minutes.
Nutrition information
Per Serving: cal. (kcal) 237, Fat, total (g) 6, chol. (mg) 52, sat. fat (g) 1, carb. (g) 24, fiber (g) 7, pro. (g) 21, vit. A (IU) 777, vit. C (mg) 29, sodium (mg) 688, calcium (mg) 50, Percent Daily Values are based on a 2,000 calorie diet
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