Southern-Style Peach Honey Ham Bake
A great way to dress up Smithfield's Spiral Ham for a special occasion.
Recipe from Smithfield
1 fully cooked, Smithfield Ham
1 cup peach preserves
2 tablespoons spicy mustard
2 tablespoons peach nectar
1 1/2 tablespoons balsamic vinegar
1/4 cup honey
In a small saucepan, combine all ingredients and bring to a simmer.
Let the ham stand 10 minutes before carving. Serve with any remaining sauce.
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