Smoked Turkey Jarlsberg Salad Supreme
Recipe from
Betty Crocker
A quick stop at the deli yields a rich turkey salad with bursts of juicy grapes and crunchy almonds. 20-minute meal!
Servings:
8 servings (1 cup each)
Prep Time:
20 mins
Total Time:
Ingredients
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1 1/2 poundssmoked turkey breast, cut into 1x 1/4-inch strips (5 cups)see savings
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8 ouncesJarlsberg or Swiss cheese, cut into 1x 1/4-inch strips (2 cups)see savings
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2 cupsseedless red grapes, whole or cut in halfsee savings
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1 1/2 cupsslivered almonds, toastedsee savings
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2/3 cupmayonnaise or salad dressingsee savings
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2/3 cupsour creamsee savings
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2 to 4 tablespoonsmilksee savings
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Salt and pepper to taste, if desiredsee savings
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Lettuce, if desiredsee savings
Directions
1.
Mix turkey, cheese, grapes and almonds in very large (4-quart) bowl.
2.
Mix remaining ingredients except lettuce in medium bowl. Pour over turkey mixture; mix gently. Cover and refrigerate until serving. Serve on lettuce.
Nutrition information
Calories 575 (Calories from Fat 360); Total Fat 40g (Saturated Fat 11g); Cholesterol 120mg; Sodium 240mg; Total Carbohydrate 14g (Dietary Fiber 3g); Protein 40g. Daily Values: Iron 14%. Exchanges: 1 Fruit; 6 Medium-Fat Meat. Carbohydrate Choices: 1.
Percent Daily Values are based on a 2,000 calorie diet
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