Slow Cooker BBQ Ribs
Recipe from French's


Slow Cooker BBQ Ribs

by 3  people


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Ingredients
  • 4  pounds
    country-style pork ribs, trimmed; seasoned with salt and pepper to taste
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  • 1  (18 oz) bottle
    prepared honey barbecue sauce
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  • 1/2  cup
    FRENCH'S® Classic Yellow® Mustard or FRENCH'S® Spicy Brown Mustard
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  • 1  teaspoon
    garlic powder
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Directions
1.
PLACE ribs into 6-qt. slow cooker.
2.
MIX barbecue sauce, mustard and garlic in medium bowl. Pour over ribs and turn ribs to coat.
3.
COVER and cook on LOW for 8 hrs. (or on HIGH for 4 hours) until ribs are fork-tender. Transfer ribs to platter.
4.
SKIM fat from sauce. Stir sauce and serve with ribs.

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Country-Style Barbecue Ribs

For a great weeknight main dish, get out your slow cooker. The homemade sweet and tangy barbecue sauce makes these pork ribs delicious.

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