Sloppy Joe Supreme (Cooking for 2)
Recipe from
Betty Crocker
Bisquick Heart Smart® recipe! Sloppy joes are served in an oven bake, so there's no need for buns.
Ingredients
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1/2 cupBisquick Heart Smart® mixsee savings
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3/4 cupshredded reduced-fat Cheddar cheese (3 ounces)see savings
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1/4 cupwatersee savings
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2 tablespoonsfat-free egg product or 1 egg whitesee savings
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1/2 poundextra-lean (at least 90%) ground beefsee savings
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1/2 cupcanned tomato saucesee savings
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1/4 cupketchupsee savings
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1/4 teaspoonsaltsee savings
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Directions
1.
Heat oven to 400 degrees F. In small bowl, stir together Bisquick® mix, 1/2 cup of the cheese, the water and egg product; set aside.
2.
In ovenproof 8-inch skillet, cook beef over medium heat about 4 minutes, stirring occasionally, until brown; drain. Stir in tomato sauce, ketchup and salt. Heat over medium-high heat, stirring occasionally, until hot.
3.
Pour Bisquick mixture over top. Bake about 25 minutes or until golden brown. Sprinkle with remaining 1/4 cup cheese.
Tip:
High Altitude (3500-6500 ft): No change.
Nutrition information
Per serving: Calories 270 (Calories from Fat 90); Total Fat 9g (Saturated Fat 3 1/2g, Trans Fat 0g); Cholesterol 55mg; Sodium 1130mg; Total Carbohydrate 22g (Dietary Fiber 0g, Sugars 8g); Protein 25g. Daily Values: Vitamin A 8%; Vitamin C 4%; Calcium 30%; Iron 15%. Exchanges: 1 Starch; 1/2 Other Carbohydrate; 0 Vegetable; 3 Lean Meat. Carbohydrate Choices: 1 1/2.
Percent Daily Values are based on a 2,000 calorie diet
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... claims to have created the Sloppy Joe. In Iowa, lore has it that a Sioux City short-order cook attached... the best possible Sloppy Joe. Make this spicy Sloppy Joe sandwich! February is slow cooking month at Recipe...When it comes to greatness, like the immortal Sloppy Joe sandwich, the most brilliant American... read more...
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... with this delicious homemade crusty cornbread. Day 2 (lunch or dinner): I usually make Sloppy Joe's with beans anyway... -- suprise! -- we're having Sloppy Joe's the second day. Just as with a proper bowl of chili, you can... Sloppy Joe's. Chile freezes nicely, and as we all know, actually tastes better when heated up... read more...
... with this delicious homemade crusty cornbread. Day 2 (lunch or dinner): I usually make Sloppy Joe's with beans anyway... -- suprise! -- we're having Sloppy Joe's the second day. Just as with a proper bowl of chili, you can... Sloppy Joe's. Chile freezes nicely, and as we all know, actually tastes better when heated up... read more...
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...Don't get us wrong: we like our sloppy joes sloppy -- we just don't think they have to be gloppy.... What's the difference, you ask? Well, here it is. These Spicy Sloppy Joes are everything we love about... sloppy joes: meaty, hearty and oh-so-flavorful. You need but a small can of tomato sauce, a bit... read more...
...Don't get us wrong: we like our sloppy joes sloppy -- we just don't think they have to be gloppy.... What's the difference, you ask? Well, here it is. These Spicy Sloppy Joes are everything we love about... sloppy joes: meaty, hearty and oh-so-flavorful. You need but a small can of tomato sauce, a bit... read more...
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