Ingredients
-
1 poundground beefsee savings
-
1/4 cupFRENCH'S® Classic Worcestershire Sauce or FRENCH'S® Reduced Sodium Worcestershire Saucesee savings
-
1/2 teaspoongarlic saltsee savings
Directions
1.
Mix beef, Worcestershire and garlic salt; shape into 4 burgers.
2.
GRILL over medium heat for 15 min. or until no longer pink in center, turning once.
3.
Serve burgers on rolls. Splash on more Worcestershire to taste.
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