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see savings1 poundripe tomatoes, slice in wedges, juices reserved
see savings2 tablespoonschopped parsley leaves
see savings1 tablespoonextra-virgin olive oil
see savings1/8 teaspoonsalt
see savings1/8 teaspoonfreshly ground black pepper
... in tomato-wine sauce as an option for the bash. So, I tested them last week and ding, ding, ding! We have a... that make the meatballs special in their own rite, but the tomato-wine sauce, although only a handful...'t wait to eat them again in just a week! Get the recipe for meatballs in tomato-wine sauce here.... read more...
... with the vegetable's fresh, crunchy taste when raw. But DO try it in a salad like this Grapefruit and Radicchio Salad... it in place of celery in salads and soups. Cream of Roasted Fennel Soup (shown at top) is much more exciting... than plain old celery soup! 4. Don't throw away the fronds. They make a great garnish to salads like... read more...
... This simple galette is easier to make than a traditional pie. Fennel and Blood Orange Salad There are only 5... ingredients in this pretty salad. Serve it with a simple roast chicken or fish for a satisfying, yet light... into season. Try it in a salad of Asparagus with Blood Oranges and Shallots or in this Flourless Chocolate... read more...
ravioli nudi served over a simple but utterly delicious tomato sauce (just like the kindravioli smothered in tomato sauce that tastes surprisinglyCrostini with Fontina and Tomato Marmalade, MinestroneWinter Cauliflower Salad, Spinach Fettuccine read more...