Sicilian Pasta Salad
Recipe from The Food Channel

Here's a pasta salad that's loaded with flavor and is as colorful as the Italian flag.


Sicilian Pasta Salad

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Related Categories: Pasta Salad, Pasta Salad, Vegetarian
 
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Ingredients
  • 1  pound
    rotini or penne pasta
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  • 1  can
    black olives, whole
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  • 1  small can
    artichokes, whole
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  • 1 
    cucumber, sliced
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  • 1  package
    cherry tomatoes
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  • 1 
    green bell pepper, julienned
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  • 1  bunch
    asparagus, trimmed and blanched, cut into 1inch pieces
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  •  
    Salad Supreme
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  • 1 
    Parmesan cheese
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  • 1 
    bottle Italian Dressing
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Directions
1.
Cook the pasta according to the manufacturers directions stirring occasionally to keep the pasta from sticking together.
2.
While the pasta is cooking prepare the other ingredients.
3.
In a large bowl add the cooked pasta and all other ingredients, mixing well. Sprinkle with Salad Supreme (found at your grocery store in the herb aisle) and Parmesan cheese.
4.
Pour the bottle of Italian dressing over the salad, toss and add more seasoning to taste if you like.

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