Shrimp Fra Diavolo
Recipe from Family Circle

Diavolo is the Italian word for devil and refers to sauces seasoned with hot chiles. In this quick and easy recipe, the sauce is made with stewed tomatoes, tomato sauce, and red pepper flakes.


Shrimp Fra Diavolo

by 1  person


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Servings: 4
Prep Time: 15 mins
Related Categories: Fish and Seafood, Pasta
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Ingredients
  • 1   large 
    onion, chopped
  • 1   clove 
    garlic, finely chopped
  • 1   tablespoon 
    olive oil
  • 1/4  teaspoon 
    red pepper flakes
  • 1  14 1/2 ounce can 
    Italian-style stewed tomatoes
  • 1  8  ounce can 
    no-salt-added tomato sauce
  • 1/2  pound 
    shrimp, peeled, deveined, halved lengthwise
  • 12   ounces 
    angel hair pasta
Directions
1.
Saute onion and garlic in oil in saucepan 3 minutes. Add pepper flakes; saute 1 minute.
2.
Add tomatoes and sauce; simmer 5 minutes. Add shrimp; simmer until shrimp are translucent, 5 minutes.
3.
Cook pasta according to package directions. Drain. Top with sauce. Makes 4 servings.
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