Seven-Minute Maple Frosting
Recipe from Taste of the South


Seven-Minute Maple Frosting


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Prep Time: 10 mins
Total Time: 17 mins
Servings: 8 cups
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Ingredients
 
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  • 1 1/2  cups  maple syrupOn Sale
  • 1/2  cup  sugarOn Sale
  • 2    large egg whitesOn Sale
  • 1  tablespoon  light corn syrupOn Sale
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Directions
1.
Combine all ingredients in top of a large double boiler. Beat mixture at high speed with a hand mixer for 1 minute. Place over simmering water and beat mixture constantly for 7 minutes, or until stiff peaks form. Remove from heat. Beat until icing reaches room temperature and has a spreadable consistency.

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how-tos
How to Make Cream Cheese Frosting
Even if you use a mix to make your cakes and cupcakes, we guarantee no one will ever comment on your baking skills as long as you learn how to make cream cheese frosting from scratch. This indulgent frosting adds tangy-sweet richness to almost any dessert, and, honestly, making it yourself is almost as easy as opening a can of pre-made icing, only it's so much more delicious.

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Apple Dapple Cake

This moist apple- and nut-filled cake recipe is drizzled with sauce for extra sweetness.

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