Servings:
4
Prep Time:
15 mins
Total Time:
15 mins
Ingredients
-
2 cupsfrozen mixed vegetables for soupsee savings
-
1 can (14 oz.)reduced-sodium beef brothsee savings
-
1 cupwatersee savings
-
3/4 cupsmall shell pastasee savings
-
1/4 teaspoonpeppersee savings
-
1 can (14.5 oz.)diced tomatoessee savings
-
4 ouncesfully-cooked, reduced-fat turkey sausage, halved lengthwise and cut into 1/4-inch-thick slicessee savings
-
Crackers Keebler® Club® Originalsee savings
Directions
1.
In medium saucepan combine vegetables, broth, water, pasta and pepper. Bring to boiling. Reduce heat. Simmer, covered, for 8 minutes.
2.
Stir in undrained tomatoes and sausage. Cook over medium heat until heated through, stirring occasionally. Serve with crackers.
YIELD:
4 servings
Nutrition information
Calories 200, Total Fat 3.5 g, Saturated Fat 1 g, Cholesterol 15 mg, Sodium 600 mg, Carbohydrate 32 g, Fiber 5 g, Sugars 6 g, Protein 12 g. Daily Values: Vitamin A 90%, Vitamin C 25%, Calcium 4%, Iron 15%.
Percent Daily Values are based on a 2,000 calorie diet
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