Recipe from The Food Channel
This bright red Mexican-style cocktail has a spicy kick to it. To celebrate Mexico's Independence Day bicentennial, which begins tonight, consider serving Sangrita alongside a shot of tequila and lime juice to mirror the colors of the Mexican flag.
Servings: 4 servings
Prep Time: 15 mins
Total Time: 2 hrs 15 mins
2 cupstomato juicesee savings
1/4 cuporange juice with pulpsee savings
3 teaspoonsWorcestershire saucesee savings
1 tablespoongrenadinesee savings
5 teaspoonssoy saucesee savings
1 teaspoonhot saucesee savings
Kosher salt, pinchsee savings
Coarse ground pepper to tastesee savings
Mix all ingredients together and refrigerate for 2 hours before serving.