Salted Caramel Sauce



by 3  people


add your rating
add a comment
Yield: 1-1/3 cups
Related Categories: Desserts, Sauces and Toppings
Recent Activity:
 
savings in
 
Ingredients
  • see savings
    On Sale
    1 1/2  cups 
    sugar
  • see savings
    On Sale
    2   teaspoons 
    sea salt
  • see savings
    On Sale
    1/2  cup 
    heavy cream
  • see savings
    On Sale
    1   tablespoon 
    butter
  • see savings
    On Sale
    1/4  teaspoon 
    vanilla extract

Directions
1.
Combine 1/2 cup water, sugar and salt in a medium saucepan over medium-high heat. Stir until sugar is dissolved, then remove spoon.
2.
Brush the inside edges of the pan with water to dissolve any sugar crystals. Reduce heat to medium, then allow the mixture to boil, gently swirling pan occasionally. Let it cook to a light amber color, 20 to 25 min, then remove from heat and stir in cream and butter with a clean spoon (mixture will bubble and then settle). Stir in vanilla and set aside to cool. Can be refrigerated up to a month.
Nutrition information
Per Serving: cal. (kcal) 154, Fat, total (g) 5, chol. (mg) 18, sat. fat (g) 3, carb. (g) 28, Monosaturated fat (g) 1, sugar (g) 27, vit. A (IU) 194, Riboflavin (mg) 0, sodium (mg) 302, Potassium (mg) 9, calcium (mg) 10, Percent Daily Values are based on a 2,000 calorie diet
Add Your Review
 Articles
25 Days of Christmas Cookie: Salted Caramel-Ginger Macaroons
... these Salted Caramel-Ginger Macaroons -- anyway, you might as well understand the science behind them. The salt... of these delicious Salted Caramel-Ginger Macaroons than you'd been planning. It has nothing to do with your lack... of restraint! It's all the fault of the salt. Make these Salted Caramel-Ginger Macaroons! *** Check out our 25... read more...
Chicken with Honey-Orange Sauce: Dinner for $10
...If you think the only easy way to sauce up ordinary boneless chicken breasts is with a can... with Honey-Orange Sauce. There are the titular ingredients, of course (honey and orange -- it's citrus season...-wine-and-chicken-broth sauce that's seasoned with a touch of cinnamon and studded with plump golden raisins. Dredging... read more...
Tomatillo Green Sauce: Minimal Ingredients, Maximum Flavor
.... Add salt to taste. That's it! We use this sauce on all sorts of dishes, from shredded chicken or pork... to still be benefiting from. During that time, he developed quite a collection of go-to sauces and rubs... dishes is a really great green sauce that we use in all sorts of ways, and has definitely become a family... read more...
how tos
Food Blogs We Love
see more blogs

shop our favorite products