Roasted Sweet Carrots

Roasting these carrots gives them a smoky sweetness without adding any sugar.

Recipe from The Food Channel
Shop Kitchen ▾
  • 1 pound large carrots, cut in angles
  • 1 cup onion, chopped
  • 1 teaspoon lemon zest
  • 1 teaspoon lemon juice
  • 2 teaspoons olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon coarse ground black pepper
  • 2 teaspoons chives, minced
Related Video
How to Cook a Pot Roast in the Oven

Knowing how to cook a pot roast in the oven lets you spend more with your family during a Sunday supper, and less time in the kitchen.

Preheat oven to 400 degrees F.
Combine all ingredients and spread on a sheet tray.
Roast in the oven for 20 to 25 minutes or until tender.
Back to Top