Remoulade Sauce
Recipe from Taste of the South


Remoulade Sauce


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Prep Time: 15 mins
Total Time: 15 mins
Servings: approximately 1 cup
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Ingredients
 
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  • 1  cup  mayonnaiseOn Sale
  • 1    green onion, mincedOn Sale
  • 1/4  cup  chopped fresh parsleyOn Sale
  • 2  tablespoons  dill pickle relishOn Sale
  • 1  tablespoon  chopped capersOn Sale
  • 1  tablespoon  Creole mustardOn Sale
  • 1/2  teaspoon  anchovy pasteOn Sale
  • 1/4  teaspoon  sugarOn Sale
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Directions
1.
In a small bowl, combine all ingredients, stirring well. Cover and refrigerate.

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