Red Snapper Ceviche
Recipe from Food & Wine

Chef Allen Susser prefers to use firm white-fleshed fish like red snapper and grouper, as well as conch and rock shrimp, for ceviches, because they keep their shape well. "Dice the fish into uniform pieces, so they cook evenly in the citrus juice," he advises.


Wendell T. Webber

by 2  people


add your rating
add a comment
 
savings in
 
Ingredients
  • see savings
    On Sale
    1   pound 
    skinless red snapper fillets, cut into 1/4-inch dice
  • see savings
    On Sale
    3/4  cup 
    fresh lime juice
  • see savings
    On Sale
    1/4  cup 
    fresh lemon juice
  • see savings
    On Sale
    1   
    jalapeno, seeded and minced
  • see savings
    On Sale
    1/2  cup 
    finely diced red bell peppers
  • see savings
    On Sale
    1/2  cup 
    finely diced yellow bell peppers
  • see savings
    On Sale
    1/2  
    thinly sliced small red onion
  • see savings
    On Sale
    1   
    minced small garlic clove
  • see savings
    On Sale
    1   
    pinch of ground cumin
  • see savings
    On Sale
    1   
    pinch of crushed red pepper
  • see savings
    On Sale
     
    Salt
  • see savings
    On Sale
    1   tablespoon 
    minced cilantro
  • see savings
    On Sale
    1   tablespoon 
    extra-virgin olive oil

Directions
1.
In a large bowl, toss the diced fish with the lime juice, lemon juice, jalapeno, red and yellow bell peppers, red onion, garlic, cumin, crushed red pepper, and season with salt. Refrigerate the snapper ceviche for 30 minutes. Stir in the cilantro and extra-virgin olive oil and serve.
Add Your Review
Related Recipe
Fish Tostadas with Chili Lime Cream
Fish Tostadas with Chili Lime Cream

A perfect appetizer recipe that costs just over $2 per serving. The combination of sour cream, chili lime cream and tilapia is ready in under 30 minutes.

 Articles
Pork Chops with Red Cabbage -- The Perfect Winter-Warming Meal
... of melt-in-your-mouth pork. It's a hot meal but with the lively tang of red wine vinegar. The only catch.... I also left out the brown sugar, because for my family, the sugars in apples and reduced red wine... winter rotation. Click here for the pork chops with red cabbage recipe!... read more...
30-Minute Pasta Recipes: Ravioli with Red Clam Sauce
.... And what could sound more complicated that "red clam sauce." So we're happy to tell you... that this recipe for Ravioli with Red Clam Sauce is not just easy but takes even less than 30 minutes to make. And it will fool... for this Ravioli with Red Clam Sauce. Just open a can of plum tomatoes and another of minced clams, chop a zucchini... read more...
Seeing Red: A Not-So-Spicy Chili Colorado Sauce You'll Love
... tried out a recipe I found for Chili Colorado, a traditional red chile sauce found all over Mexico... read more...
Food Blogs We Love
see more blogs

shop our favorite products