Red Pepper Dip

Recipe from Hidden Valley®
Red Pepper Dip
YIELD
2 cups
PREP TIME
20 mins
TOTAL TIME
1 hr 20 mins
by 1  person
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Ingredients
  • 1 7 1/4 ounce jar roasted red peppers, drained
  • 1 cup Hidden Valley® Original Ranch® Dressing
  • 1 8 ounce package cream cheese
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Directions
1. 
In a food processor, combine the peppers, dressing, and cream cheese and puree until smooth.
2. 
Remove the mixture to a bowl and chill covered for at least 1 hour.
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