Vegan Salads

These garden fresh salads will bring a taste of summer to your table. With colorful ingredients like carrots, peas, corn, peppers, onions, and lettuce, these delicious recipes will complement any vegan meal.

Citrus-Avocado Salad

Better Homes and Gardens

With bright color and bold sparks of citrusy flavor, this fresh side salad will brighten a winter meal.

Zucchini Salad

Family Circle

Thinly sliced zucchini forms the base of this low-carb salad that pairs well with any grilled meat or poultry. Serve when the ubiquitous summer vegetable is at its peak.

Mango, Tomato, and Avocado Salad

Better Homes and Gardens

Fusilli Salad with Herbed Wine Dressing

Better Homes and Gardens

Herbed Winter Salad

Midwest Living

Roasting intensifies the flavor of roma tomatoes for this herb-splashed salad. Mushrooms, grapes, and walnuts add fresh blasts of taste and texture.

Texas Caviar


Hummus with Cucumber and Tomato Salad

Better Homes and Gardens

For an even faster salad, use already made hummus rather than make it.

Total: 35 mins

Wheat Berry Salad Wraps

Better Homes and Gardens

Wheat berries are nutty and slightly chewy, making them a comforting and nutritious addition to any meal. Can't find them near you? Substitute brown rice or whole wheat couscous.

Tomato Tabbouleh Salad

Better Homes and Gardens

Mix up this flavorful Middle-Eastern side-dish salad a day ahead.

Spring Salad

Better Homes and Gardens

Showy sliced radishes and strawberries pop against green beans and sugar snap peas. This salad is the perfect start to any spring meal.

Orange Tabbouleh

Midwest Living

Make this flavorful salad in just 30 minutes. Nutritious and nutty bulgur wheat is a perfect complement to navel orange slices, peas, and fresh herbs.

Light Three-Bean Salad

Better Homes and Gardens

This version of three-bean salad gets a light coating of simple dressing, keeping it light and healthy. The recipe can be tossed together in 15 minutes.

Chayote Salad

Better Homes and Gardens

The pale green wrinkled fruit, chayote (chi-OH-tay), has a shape similar to avocado, firm texture, moist flesh, and tastes like a cross between cucumber and apple. Look for it September through May; prepare and serve it similar to summer squash.

Chickpea Salad

Better Homes and Gardens

During peak tomato season, the dressing for this side salad needs just a smidge of sugar. If your tomatoes are a little on the tart side, you might want to add more sugar.

Watermelon, Feta, and Mint Salad

Midwest Living

This sweet and savory fruit salad pairs well with grilled pork, chicken or fish.

Marinated Beet Salad

Better Homes and Gardens

Make this salad ahead so it has time to chill overnight, then quickly finish it off when ready to eat.

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