Try these hot and comforting vegetarian stews made from hearty vegetables like carrots, potatoes, broccoli, cauliflower, and celery. Vegetarian stew is the perfect warm offering for a chilly night.
This colorful side dish recipe will become a summer favorite. Fresh corn cooks with sweet peppers and onion in light cream. For the finishing touch, cheddar cheese is stirred in just before serving.
This cheese-topped vegetable stew gets a winning twist from the carrot dumplings on top. It makes a great vegetarian meal.
Slow cooker dinners are often heavier (read: fattier) fare, but this vegetarian dinner breaks the mold. Beans and greens stew with pumpkin and spices for a flavorful, fiber-rich dinner.
Ribollita, a hearty Italian vegetable soup, includes bread and beans for a filling vegetarian meal.
Pair this quick vegetarian stew with a few slices of cheese quesadilla and a big green salad.
The savory broth and chunks of hearty sweet potatoes make this vegetarian stew satisfying enough to serve for dinner.
Mix and match your family's favorite vegetables for this main dish stew, which is served on a slice of bread.
The hint of Parmesan cheese in the cornmeal dumplings makes them a fine match for this Italian-seasoned stew recipe.