Potatoes make a wonderful addition to vegetarian soups, stews, baked dishes, and casseroles. Whether they are mashed, baked, or boiled, you will find many vegetarian potato creations in this recipe collection.See Popular Vegetarian Potato Recipes
I like fashion almost as much as I like food. Every year, I'm glued to my computer come fall and spring, looking at pictures of the latest designer collections. Don't get me wrong; I certainly don't have the means to actually buy any of these clothes, but it's sure fun to look.
These are essentially seasoned mashed potatoes shaped into cakes and pan-fried until they've developed a delicious crusty exterior. They can be shaped into patties up to a day before frying. Serve with bacon and eggs or alongside roasted meats.
It takes just 15 minutes to jazz-up ordinary baked potatoes with sour cream, picante sauce, green onions and Cheddar cheese.
This classic Spanish tapa is delicious and filling--a marvelous choice for a party hors d'oeuvre.
Here's an delectable, meatless main dish--puff pastry sheets and frozen hash browns make it easy...Swiss cheese, onions and dill make it really delicious.
The herbs in the spreadable cheese season the creamy sauce that coats the layers of potatoes and plum tomatoes.
Give yourself a break and let your food processor thinly slice all the potatoes for this side dish recipe.
Sweet potato and currants add flavor and variety to these potato pancakes.
These mashed potato stuffed potato skins are always a favorite side dish at the holidays.
Beets give this New England-style hash a rich red color and its interesting name.