Popular Vegetarian Pasta Recipes

Pasta is a go-to grain for any vegetarian because of its versatility and variety. Try trattoria-style spinach fettucine or vegetarian chili with pasta for a taste of Italy tonight.

Garden Vegetable Lasagna

This vegetarian lasagna recipe, made with low-fat cottage cheese, and fat-free ricotta cheese, is a satisfying low-fat meal.

From Diabetic Living

Garden Vegetable Lasagna

Fennel and Carrot Pasta

Shredded radicchio and matchstick-size strips of fennel and carrot make this a colorful and flavorful side dish.

From Better Homes and Gardens

Fennel and Carrot Pasta

Creamy Artichoke Lasagna

For an irresistible twist on traditional lasagna, try this recipe that includes baby artichokes, Parmesan cheese, pine nuts, and ricotta cheese.

From Better Homes and Gardens

Creamy Artichoke Lasagna

Couscous-Stuffed Portobello Caps

From Fitness

Couscous-Stuffed Portobello Caps

Cheesy Multigrain Spaghetti Casserole

Tofu provides the protein for this one-dish meal. It's a great way to add soy to your diet.

From Better Homes and Gardens

Cheesy Multigrain Spaghetti Casserole

Basil and Tomato Pasta Salad

This Italian inspired side salad recipe is delicious served with grilled meats or chicken at a cookout.

From Diabetic Living

Basil and Tomato Pasta Salad

Baked Spinach-Feta Shells

Mint adds refreshing flavor to the sauce eliminating the need for salt in this stuffed pasta shell recipe.

From Diabetic Living

Baked Spinach-Feta Shells

Asparagus-Mushroom Primavera

The vegetables are cooked in a light wine sauce and served with multigrain pasta for this fresh vegetarian meal.

From Heart-Healthy Living

Asparagus-Mushroom Primavera

Antipasto Mac

From Family Circle

Antipasto Mac

Linguine with Garlic

Serve this flavorful pasta dish with simply grilled meats and a green vegetable.

From Better Homes and Gardens

Linguine with Garlic

Greek-Style Orzo and Double-Bean Salad

Get a taste of the Mediterranean in this tasty bean and pasta salad. Feel free to swap couscous or quinoa for orzo.

From Better Homes and Gardens

Greek-Style Orzo and Double-Bean Salad

Gluten-Free Mac and Cheese

Elevate boxed macaroni and cheese by adding extra cheddar and cream cheese, a handful or peas and a crunchy cracker topping.

From Family Circle

Gluten-Free Mac and Cheese

Ravioli Zucchini and Brown Butter

This vegetarian pasta toss is just as delicious as room temperature as it is piping hot, so feel free to serve in at parties, potlucks or picnics.

From Better Homes and Gardens

Ravioli Zucchini and Brown Butter

Rolled Lasagne

From Fitness

Rolled Lasagne

Linguine With Walnut-Sage Pesto

From Fitness

Linguine With Walnut-Sage Pesto

Pasta Rosa-Verde

This red, white, and green pasta recipe will entice patriotic Italians, or anyone else who's hungry. The fresh tomatoes are quick-cooked with peppery arugula and topped with tangy Gorgonzola cheese.

From Better Homes and Gardens

Pasta Rosa-Verde

Cheese and Nut Stuffed Shells

Walnuts add crunch to these meatless mozzarella and Parmesan cheese-filled pasta shells.

From Better Homes and Gardens

Cheese and Nut Stuffed Shells

Fettuccine Alfredo

An Italian pasta favorite with a traditional creamy white sauce that blends Parmesan cheese and whipped cream.

From Better Homes and Gardens

Fettuccine Alfredo

Potluck Pasta Salad

Use whatever type of pasta you have on hand for this crowd-pleasing salad recipe. Also feel free to experiment with different vegetables depending on what is in season.

From Better Homes and Gardens

Potluck Pasta Salad

Minted Squash Rotini with Chickpeas

From Family Circle

Minted Squash Rotini with Chickpeas

Tortellini-Alfredo Casserole

This pasta casserole takes only minutes to assemble because you prepare it with uncooked tortellini and refrigerated Alfredo sauce.

From Family Circle

Tortellini-Alfredo Casserole

Orecchiette Arrabbiata

Arrabbiata means angry in Italian and is used describe pasta sauces made with hot chile peppers. We tossed the spicy sauce with orecchiette, but you can use any shape pasta you have on hand.

From Family Circle

Orecchiette Arrabbiata

Three-Cheese Sauce With Bow Ties

This 30-minute recipe enriched with heavy cream, gorgonzola, fontina, and Asiago tastes like a meal from a fine Italian restaurant.

From Family Circle

Three-Cheese Sauce With Bow Ties

Baked Rigatoni Primavera

Serve this veggie-filled casserole as a side dish or a meatless main dish. It's packed with spinach, corn, and peas.

From Family Circle

Baked Rigatoni Primavera

Vegetarian Lasagna

For this meatless lasagna recipe, noodles are layered with vegetables in a tomato-basil sauce, a white sauce, and three kinds of cheese; mozzarella, provolone, and Parmesan.

From Family Circle

Vegetarian Lasagna

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