Pasta is a go-to grain for any vegetarian because of its versatility and variety. Try trattoria-style spinach fettucine or vegetarian chili with pasta for a taste of Italy tonight.
Fresh mushrooms, cooked delicately with seasonings, add a rich and earthy flavor to this pasta side dish.
An Italian pasta favorite with a traditional creamy white sauce that blends Parmesan cheese and whipped cream.
You won't miss the meat when you have a thick, rich, and varied mixture of beans, tomatoes, and sweet peppers topping the pasta.
A slow cooker is the perfect tool to tenderize kale and infuse each tomatoey bite with the flavor of Italian herbs.
Think of this vegetarian recipe as a caprese salad plus pasta!
This pasta one-dish meal combines all the Mexican flavors and spices that taco lovers enjoy. Try this vegetarian recipe on a weeknight when you need a meal in 30 minutes or less.
Healthy and delicious, this simple vegetarian pasta recipe makes the perfect weeknight meal.
Elevate boxed macaroni and cheese by adding extra cheddar and cream cheese, a handful or peas and a crunchy cracker topping.
Bottled stir-fry sauce provides a dozen seasoning ingredients in a single step making this five-ingredient recipe possible.
Angel hair pasta lends a delicate look to this rich side dish with a cheesy mushroom sauce.
Impress guests at your cookout by serving these pasta filled grilled mushrooms as a side dish.
You can pack protein into your pasta by adding tofu, and no one will ever know.
Calcium-packed macaroni and cheese is even better when it's low in fat. This recipe has 70 percent less fat than the traditional version.