Grilled Baked Potatoes

Grilled potatoes are so versatile you can serve them again and again as part of different recipes. Some tasty side dish recipes featuring this grilled staple include Grilled Potatoes with Aioli, Chipotle Grilled Potatoes, and Grilled Potato Skins.

See Popular Grilled Baked Potatoes Recipes

Grilled Potato Slices

Better Homes and Gardens

Grilling potatoes gives them a slightly sweet flavor and it frees up the oven and stovetop for other dishes, making this a wonderful side or appetizer for a crowd.

Grilled Potato Skins

Better Homes and Gardens

Serve these grilled and filled potato skins as an appetizer or a side dish.

Loaded Twice-Baked Potatoes: Dinner for $10

Yeah, we know -- you're probably not going to get away with serving up just baked potatoes for dinner, no matter how much sour cream you slather on them. But load those baked potatoes up with a mix of ground beef, broccoli and plenty of cheese (oh, yeah, and sour cream), and you've got a hearty dinner all neatly contained in a handy little packet. Stick with the recipe here if you want to keep your potatoes on the better-for-you side (with so much flavor going on, it's not likely they'll notice, say, the reduced-fat sour cream).

Make-Ahead Dinner: Twice-Baked Pesto Potatoes

Try these creamy and comforting twice baked potatoes for dinner tonight. Bonus: They reheat beautifully so you can make then ahead of time!

Easy Baked Potatoes with All the Trimmings

Like the best actors, baked potatoes are versatile enough to fill almost any role, at mealtime, that is. They make a great main dish or side, they taste terrific with nothing but butter toppings such as sour cream and chives, and -- last but not least -- they satisfy both vegetarian and meat-lover (although skip the bacon bits in the former case). We like to let baked potatoes star at the centerpiece of a meal.

Loaded Twice-Baked Potatoes with Broccoli, Cheese, and Ground Beef

Loaded twice-baked potatoes, studded with ground beef, crisp-tender broccoli, and scallions makes for a simple supper that the whole family will love.

3 Things to Make With...Sour Cream

Sour cream with baked potatoes? Yum. Sour cream with quesadillas?

31 Days of Great Grilling: Grilled Sweet Potato Wedges

They're called by many different names and can be prepared myriad ways, but wherever you go in the world, you're likely to find sweet potatoes. This healthy root vegetable is one of the world's oldest food sources, dating back as far as 8000 BCE. Maybe it's because sweet potatoes are so versatile and so healthy.

Our Best Potato Recipes

Our best scalloped potatoes, twice baked potatoes, and more are gathered into this unique potato recipe collection - just for you!

How to Make Baked Sweet Potato Fries

For a sweeter and more nutritious alternative to baked white potatoes, learn how to bake sweet potatoes

Our Best Chicken Breast Recipes

Whether stuffed, baked, or grilled, we've got the best recipes for boneless, skinless chicken breasts in this yummy collection.

How to Saute Mushrooms

Want an elegant mushroom appetizer without the fuss of hand-stuffing mushroom caps? Learn how to saute mushrooms for a simple yet flavorful dish; they're delicious on their own or served on top of crostini. You can use a mixture of mushroom types -- such as shiitake, oyster, or maitake -- to maximize on earthy flavor, but the beauty of sauteing mushrooms is that even white button mushrooms end up golden brown and delicious. The trick to sauteing mushrooms is keeping the heat at medium-high or high: Mushrooms contain a high percentage of water, and high heat helps evaporate the liquid the mushrooms exude during cooking and allows them to brown; use low heat, and the mushrooms will wind up gray and soggy.

Steak Night!: Make the Takeout

Thinking of popping by your favorite steakhouse for a a steak dinner to go? Fugeddaboutit! Whether you keep your grill fired up all year long, or prefer to stay warm and cozy in the kitchen and cook the meat under the broiler, a steak dinner is one of the easiest to prepare (about 15 minutes of cooking time). Plus, steak isn't cheap, and restaurant prices will cost you double or triple what it will cost you to cook it at home.

How to Cook Ribeye

If you're looking for a mouthwatering meal to satisfy steak-lovers, grilling is a perfect method for how to cook rib eyes. The marbled texture of these steaks makes them tender and juicy favorites. Season them with a flavorful blend of spices and herbs and serve them up with your favorite sides, and you'll have an extraordinary meal you won't soon forget.

How to Cook Mashed Potatoes

Most cooks feel confident they know how to cook mashed potatoes. It's simple: just boil up some potatoes and mash them with butter, milk, and a little salt and pepper, right? Sure, that will work, but there's so much more you can do to punch up the flavor! By adding a few extra ingredients to the basic mashed potato recipe, you can make potatoes that go from everyday to gourmet with little effort.

How to Cook Cod

Broiled, baked, grilled, fried or poached: Grasp any of these techniques and you're on your way to knowing how to cook cod.

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