Green Peppers

Low in calories and big on flavor, green peppers are delicious when stuffed with beef and rice or when stir-fried with chicken and onions. Browse these recipes and use those green peppers tonight.

See Popular Green Peppers Recipes

Sausage-Stuffed Green Peppers

Prego Italian Sauce

A savory combination of sweet Italian sausage, onion, oregano, and mozzarella cheese is tucked into tender green peppers and topped with tomato sauce for an easy-to-make version of this hearty classic.

Total: 1 hr

Sausage and Peppers for a Dozen

Prego Italian Sauce

Oven-roasting the Italian sausage, green peppers, and onions makes these sandwiches really special. They're easy-to-make and are perfect to feed a hungry crowd.

Total: 1 hr 40 mins

Smith's Piccalilli

The Food Channel

I remember in the hot summertime my mother making jars and jars of this relish. She used the piccalilli as a condiment for ham and beans. But you can use it any number of ways. For me, piccalilli is a pleasant reminder of summer.

Total: 8 hrs 30 mins

Pasta with Cauliflower, Peppers, and Walnut Pesto

Food & Wine

This vegetable-loaded pasta is equally delicious warm or cold. Jerry Traunfeld created it with the Eastern Mediterranean staples of cauliflower and bell peppers, which taste great together, especially when tossed in a garlicky walnut pesto.

Total: 40 mins

Bell Pepper Slaw

Taste of the South
Total: 30 mins

Grilled Italian Sausage with Sweet & Sour Peppers

Better Homes and Gardens

For a Sicilian-style meal, ready to eat in 30 minutes, serve this grilled sausage, peppers, and onions recipe. The sweet-tart vinegar sauce has toasted almonds and raisins for authentic Italian flavor.

Spaghetti Squash

Taste of the South
Total: 1 hr 10 mins
Total: 7 hrs 10 mins

Teriyaki Beef and Lettuce Wraps

Better Homes and Gardens

Savory fillings inside lettuce leaves make a healthy appetizer that's light, fresh and fantastic.

Total: 40 mins

Chicken and Duck Hunter Stew

Better Homes and Gardens

Stew is the perfect make-ahead main dish. Serve this recipe with Israeli couscous, available in most grocery stores and specialty food stores.

Spinach-and-Sausage-Stuffed Peppers

Food & Wine

"I may never use ground meat in my peppers again," said Fran Parisi, Grace Parisi's mother, when she tried this super-flavorful sausage-stuffed version. Another revelation: Smaller Italian frying peppers are much easier to brown in a skillet than the typical green bell peppers, and they also cook faster.

Total: 45 mins

Stuffed Peppers Risotto

Better Homes and Gardens

A popular stuffed pepper main dish filled with precooked chicken, asparagus, tarragon, and rice cooked with whipping cream.

Total: 30 mins

Carrot-Sweet Pepper Salad

Better Homes and Gardens

Score big for nutrition with this fresh salad. These ingredients plus 10 minutes prep equals twice the daily recommendation for vitamin A, nearly a full-day's measure of vitamin C, and one-fifth the recommendation for vitamin E in each serving.

Total: 15 mins

BBQ White Beans with Peppers

Better Homes and Gardens

Philadelphia Cheese Steak Sandwich

Better Homes and Gardens

This beef sandwich with cheese and onions on a long roll has been a favorite fast food in the City of Brotherly Love since at least the 1930s.

Chili-Cornbread Skillet

Family Circle

You need only five ingredients and one skillet to fix this main-dish recipe. Top the ground turkey and chili bean filling with cornbread batter made from a mix and bake right in the skillet.

Cajun Chicken & Chips

Family Circle

A ketchup-based dipping sauce accompanies these pan-fried boneless chicken breasts. Cajun seasoning in the crispy coating adds extra heat.

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