Portobello Mushrooms

Whether grilling or slicing to add to a salad, the beefy portobello mushroom adds hearty, earthy flavor to a variety of recipes. The large caps of portobello mushrooms are perfect for stuffing or serving as a vegetarian burger.

Lamb-Stuffed Portobellos

Better Homes and Gardens

Earthy spices mixed into ground lamb and stuffed into meaty portobellos makes for a hearty yet low-calorie main dish.

Savory Stuffed Portobellos

Better Homes and Gardens

Packaged pilaf mix makes the stuffing for this meatless main dish.

Total: 50 mins

Grilled Beef Fillet with Portobello Relish

Better Homes and Gardens

Meaty, portobello mushrooms made into a fresh condiment are the perfect topper for grilled beef tenderloin.

Weeknight Lasagna

Better Homes and Gardens

Vegetables become power players in this easy take on lasagna. Zucchini and portobello mushrooms combine nicely with ground beef, garlic, ricotta, and mozzarella.

Rolled Turkey Loaf

Better Homes and Gardens

Roast Duck with Wild Mushroom Sauce

Better Homes and Gardens

The exotic dried mushrooms in this recipe complement the duck's robust flavor for a perfect entertaining entree.

Green Bean Bake Revisited

Better Homes and Gardens

We updated this favorite side dish casserole recipe with fresh onion and baby portobello mushrooms. Make ahead to save time.

Shrimp-Stuffed Portobello Mushrooms

Better Homes and Gardens

Serve these stuffed mushrooms whole as a sit-down appetizer with a knife and fork or cut them into quarters for a finger food.

Classic Meat Loaf

Better Homes and Gardens

Portobello Pasta Bowls

Better Homes and Gardens

Impress guests at your cookout by serving these pasta filled grilled mushrooms as a side dish.

Chunky Pot Roast-Portobello Soup

Better Homes and Gardens

The umami level of this soup is off the charts, thanks to the pot roast, red wine and portobello mushrooms.

Creamy Polenta with Portobello Mushroom Sauce

Better Homes and Gardens

Looking for hearty main-dish vegetarian dishes? Serve this made-for-two recipe of meaty-flavor portobello mushrooms, mild yet tangy shredded Havarti cheese, and polenta.

Total: 25 mins

Portobello Wrap with White Bean-Chile Spread

Better Homes and Gardens

This wrap recipe combines a bean puree, spinach mixture, sliced portobello mushrooms, and cheese into a delectable main dish.

Portobello Pizzettas

Better Homes and Gardens

Top portobello mushrooms with spinach, cheese, and pepperoni to make these cute miniature pizzas. Omit the pepperoni to turn this into a great vegetarian appetizer.

Veggie-Stuffed Portobello Mushrooms

Better Homes and Gardens

Beef Stroganoff Casserole

Better Homes and Gardens

Portobello Pizza Cheeseburgers

Family Circle

You won't miss the beef in this vegetarian burger recipe! Meat-like portobello mushrooms, a tasty tomato sauce and a gooey cheese topping bring to mind your favorite slice of pizza.

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