Rutabagas
While "rutabaga" is the term for this cross between a turnip and cabbage here in the United States, you may hear the term "swede" in places such as England, Australia, and New Zealand. Try rutabaga in Root Vegetable Soup or Andes Pork Stew. It's also a standard ingredient in the New England Boiled Dinner.
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Grocery Geek: Just a Normal Week
Harvest Organics was so fun this week! Apriums (a cross between plums and apricots), artichokes, summer squash, chard, rutabagas, lettuce, strawberries, potatoes, green beans and mint. How lovely! I ordered ten pounds of apriums for next week read more...
Harvest Organics was so fun this week! Apriums (a cross between plums and apricots), artichokes, summer squash, chard, rutabagas, lettuce, strawberries, potatoes, green beans and mint. How lovely! I ordered ten pounds of apriums for next week read more...
Most Popular Rutabagas Recipes
1.
DeSoto House Pot Roast
by Midwest Living
2.
Kielbasa with Kraut
by Better Homes and Gardens
3.
Farmer's Market Vegetable Soup
by Better Homes and Gardens
4.
Roasted Root Vegetables
by Taste of the South
5.
Cider-Glazed Roots with Cinnamon Walnuts
by EatingWell
6.
Oven-Roasted Root Vegetables with Pears
by Taste of the South
7.
Pork Tenderloin with Root Vegetables
by Smithfield Packing Company
8.
Fall For Them Leaves
by Country Crock
9.
Harvest Root Vegetable Salad
by Midwest Living
10.
Mashed Roots with Buttermilk & Chives
by EatingWell
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