Leeks
A leek is a vegetable in the same family as onions and garlic. It is perhaps best known for its use in soups (particularly when paired with potatoes). But it can be quite adaptable in the kitchen. Try it in the recipe for Short Ribs with Leeks or even Apple, Bacon, and Leek Bread Pudding.
The smoky flavor of the chipotle peppers in this recipe combines with corn to make a bordertown chowder with substance and sizzle; the Southwest at its best!
Check out these Leeks recipes that users have rated as their favorites.
Paired with a green salad and a glass of crisp white wine, this tart is perfect for lunch or a light dinner. I also like to cut it into thin wedges and serve it as an appetizer along with aperitifs. It's delicious warm or at room temperature.
These meatless and vegan versions of classic brunch recipes will quickly become family favorites.
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