From Vegetarian Times

This dish freezes well for future meals. Quinoa provides whole-grain goodness and a serving of protein.

Quinoa-Stuffed Peppers

From Better Homes and Gardens

For a meatless main-dish recipe in less than 30 minutes, combine quinoa, avocado, tomatoes, and spinach. The lemon juice mixture adds a refreshing citrus flavor.

Greek Quinoa and Avocado Salad

From Better Homes and Gardens

Prepare this baked bean side dish either for a family or a crowd. For 50 servings, we recommend preparing two smaller batches; there's less danger of burning the beans at the bottom of the pot.

Pan-Baked Beans

From Better Homes and Gardens

The spicy homemade sauce in this baked beans recipe will make a hit at barbecue cookouts.

Cowboy Beans

From Ladies' Home Journal

Pork shoulder gets wonderfully tender in this slow cooker recipe. It cooks with navy beans in a rich sauce made with molasses, brown sugar, bacon, and apple cider.

Pulled Pork with Cider-Baked Beans

From Better Homes and Gardens

Five types of beans--including kidney beans and butter beans--and bacon make this healthy recipe a potluck picnic favorite.

Calico Beans

From Fine Cooking Magazine

Sherry adds a subtle tang, and Spanish chorizo brings a smoky note to these beans.

Sherry Baked Beans with Chorizo

From Midwest Living

Five ingredients combine for this hearty side dish. Serve the beans over corn bread squares to make it a main dish.

Iron Kettle Ham and Beans

From Better Homes and Gardens

With a side dish this good, you don't need much of an entree, but it does go well with chicken or fish.

Peachy Baked Beans

From Better Homes and Gardens

Pancetta and maple syrup lighten the flavor of these otherwise traditional baked beans.

Boston Baked Beans with Pancetta

From Betty Crocker

Add a little sizzle to baked beans using chiles, cumin and chili powder!

Smoked Sausage Baked Beans

From Fine Cooking Magazine

The addition of the coffee, for which the recipe is named, deepens the other flavors in the beans.

Spicy Red-Eye Baked Beans

From Smithfield

Baked beans with the taste of The Islands and a kick!

Kick-Off Caribbean Baked Beans

From Betty Crocker

Tasty main dish or hearty side dish, it's your choice. Team these beans with biscuits and coleslaw for dinner one night soon.

Slow Cooker Bean Cassoulet

From Taste of the South

Barbecue Baked Beans

From Better Homes and Gardens

Use your favorite bottled barbecue sauce for this stir-together baked beans side dish.

Midwest Baked Beans

From Better Homes and Gardens

For a barbecue or picnic, this low-fat side dish is delicious with grilled meats.

Pinto Beans

From Family Circle

Navy beans are cooked with bacon and molasses to create this classic side-dish recipe.

Molasses Baked Beans

From Better Homes and Gardens

Make a kid-friendly version by adding chunks of all-beef hot dogs to this delicious casserole recipe.

Big Jim's Baked Beans

From Family Circle

For a casserole recipe that appeals to kids, try this combination of hot dogs, baked beans, and cornbread.

Frank and Bean Bake with Corn Bread Topping

From Better Homes and Gardens

Baked beans are a summer staple. This streamlined recipe develops the same deep, rich flavor without heating up the oven.

Skillet White Beans

From Smithfield

If you're a pork lover, you're gonna love this recipe.

Apple Baked Bean Casserole

From Stevia In The Raw®

Dried beans cooked from scratch are always better than canned; a slow cooker makes preparing them set-it-and-forget-it simple. These vegetarian beans are boldly flavored with coffee and chili powder.

Coffee Baked Beans

From Taste of the South

Smoky Maple Baked Beans

From Better Homes and Gardens

Make a quick and flavorful side dish wth these doctored beans when you don't have time to bake beans.

Saucepan Baked Beans