Asparagus with Garlic Recipes

Whether cooking roasted garlic and asparagus or asparagus with garlic, lemon, and olive oil, these recipes pair beautifully with pasta, shrimp, chicken, and salmon.

Prev
Next
Slide 1
Asparagus Pasta Spring Rolls

From Better Homes and Gardens

These salmon-, cream cheese-, and dill-filled lasagna rolls are ready to serve in about 15 minutes.

Asparagus Pasta Spring Rolls

Roasted Asparagus

From Taste of the South

Roasted Asparagus

Wok-Seared Chicken Tenders with Asparagus & Pistachios

From EatingWell

Here's an East-meets-West stir-fry that will soon become a family favorite. Serve it over rice or noodles, with a simple salad of arugula and orange sections dressed in a light vinaigrette.

Wok-Seared Chicken Tenders with Asparagus & Pistachios

Roasted Asparagus with Garlic-Lemon Sauce

From EatingWell

Roasted asparagus is delicious drizzled with a sauce inspired by Caesar salad dressing. Low-fat mayonnaise makes the sauce creamy without a lot of extra calories or fat. Dress up the dish with chopped hard-boiled eggs or leave them out if you're in a hurry.

Roasted Asparagus with Garlic-Lemon Sauce

Garlic Asparagus and Pasta with Lemon Cream

From Better Homes and Gardens

Delicate asparagus requires tender, loving care. Providing just the coddling it needs are succulent baby squash, curly pasta ribbons, and a low-fuss, lemon-infused cream sauce.

Garlic Asparagus and Pasta with Lemon Cream

Garlic Asparagus & Pasta with Lemon Cream

From Fitness

Succulent baby squash, curly pasta ribbons, and a low-fuss, lemon-infused cream sauce make this an elegant but quick meal.

Garlic Asparagus & Pasta with Lemon Cream

Chile-Spiced Asparagus

From EatingWell

Earthy chili combines with the sour-power of sherry vinegar to create a fine dressing for the grassy-green asparagus. For a smoky twist, try substituting smoked paprika for the chili powder.

Chile-Spiced Asparagus

Asparagus with Anchovies & Garlic

From EatingWell

Think bold Caesar-salad flavors meet asparagus. This preparation will kick you in the taste buds with assertive garlic, spicy red pepper and rich, salty anchovy.

Asparagus with Anchovies & Garlic

Our Recipe Partners
see all recipe partners
___itemTitle___

From: ___itemFrom___

___itemDescription___

___itemTitle___