From Campbell's

Baste turkey with herb-seasoned stock during roasting for a moist and delicious bird.

Herb Roasted Turkey

From Betty Crocker

Maple syrup adds sweetness to roast turkey infused with savory fresh thyme.

Roast Turkey with Fresh Thyme Rub and Maple Glaze

From Food & Wine

Grace Parisi blends ingredients into a butter that she rubs all over the turkey. In addition to this one with lemon, other creative ideas are Roast Turkey with Fried Sage and Pecans and Roast Turkey with Pickled Jalapeno-Paprika Gravy.

Roast Turkey with Lemon and Chives

From Food & Wine

Grace Parisi blends ingredients into a butter that she rubs all over the turkey. In addition to this one with sage, other creative ideas are Roast Turkey with Lemon and Chives and Roast Turkey with Pickled Jalapeno-Paprika Gravy.

Roast Turkey with Fried Sage and Pecans

From Pepperidge Farm

Here's a no-stress roast turkey recipe featuring savory mushroom stuffing. It's a great recipe for first-time turkey cooks or seasoned pros. Give it a try at your next gathering.

Roast Turkey with Mushroom Stuffing

From Better Homes and Gardens

Make the simple herb-flavored butter to spread under the turkey skin. During roasting, the spread adds flavor and moistness to the poultry meat.

Herb-Butter-Roasted Turkey

From Better Homes and Gardens

Turkey stuffing recipes often vary by heritage. Using sourdough bread is an American twist.

Apple-Walnut Sourdough Stuffing

From Heart-Healthy Living

A simple orange and herb glaze brings out the best in your holiday turkey. Roast red grapes with the bird to make an elegant dinner presentation.

Maple-Tarragon Glazed Turkey

From Better Homes and Gardens

A tasty sausage and corn bread stuffing bakes with the turkey in this dinner recipe.

Marmalade-Glazed Turkey

From Better Homes and Gardens

Baking the dressing in a casserole dish instead of inside the turkey (where turkey fat will drip into it) reduces fat and calories. Another way to watch fat is to select a turkey that isn't self-basting (no fat added).

Roast Turkey with Bread Stuffing

From Better Homes and Gardens

Why buy prepared stuffing when it's so easy to make your own? This fruit and nut version is splendid when served with the basic turkey recipe.

New England Roast Turkey with Cranberry-Pecan Stuffing

From Better Homes and Gardens

For a more crusty, blackened-spice look, rub the spice mixture on the outside of the turkey breast.

Spice-Rubbed Turkey with Cranberry Barbecue Sauce

From Better Homes and Gardens

Roasted apples surround this golden brown Thanksgiving turkey, making for an astounding flavor combination.

Buttery Cider-Glazed Turkey

From Ladies' Home Journal

Chestnuts and dried apricots make a pretty garnish for this holiday turkey, which is basted with an apricot glaze and served with a wine-infused gravy.

Roast Turkey with Apricot-Rosemary Glaze and Giblet Gravy

From Better Homes and Gardens

If you want to stick with tradition, this is the turkey for you. Time-tested ingredients--celery, mushrooms, onions, and poultry seasoning--enhance the stuffing beautifully.

Roast Turkey with Old-Fashioned Bread Stuffing

From Better Homes and Gardens

This turkey needs no stuffing. The glorious pear glaze adds flavor to the drippings and enhances the color of the roasted bird. Serve on Thanksgiving with your favorite chutney.

Pear-Glazed Roast Turkey

From Better Homes and Gardens

Cutting an x in chestnuts before roasting them prevents them from bursting in the oven. Use them in a classic turkey stuffing for your traditional Thanksgiving dinner.

Classic Roast Turkey with Fruit-Chestnut Stuffing

From Fine Cooking Magazine

To brine the turkey you need space for a 5-gallon pot in your refrigerator. If you have neither the room nor the pot, you can cook the brine in a smaller pan and proceed with one of our alternate brining methods.

Herb-Butter Roasted Turkey with Pinot Noir Gravy

From Better Homes and Gardens

The sweet-savory jam forms a crust on the turkey as it roasts in this dinner recipe.

Roast Turkey with Sweet Onion Jam

From McCormick®

The herb rub lends delicious savory flavor to the outside of your turkey, while basting keeps the meat juicy inside. Be sure to reserve the pan juices to make Perfect Turkey Gravy.

McCormick® Savory Herb Rub Roasted Turkey

From Better Homes and Gardens

This roasted turkey has winter-fresh orange flavor to serve at Thanksgiving of anytime. Serve the bird, surrounded with candied fruits, on a platter.

Orange- and Herb-Roasted Turkey

From The Food Channel

This is a fairly simple process that guarantees flavorful, hot, juicy turkey breast, and gold roasted turkey stock for gravy and stuffing. Most importantly, you'll experience a stress free holiday meal.

Lemon Herb Salted Turkey and Golden Roasted Turkey Stock

From Ladies' Home Journal

Pick your favorite Riesling to make the gravy in this turkey recipe. Serve it at your holiday dinner and expect rave reviews.

Roast Turkey with Sage, Onions, and Giblet Gravy

From Midwest Living

This mouth-watering turkey, stuffed with a spinach-basil combination and bedecked with cranberry sauce is worth the effort! Make it for a special dinner party.

Spinach-Stuffed Turkey Tenderloin

From Ladies' Home Journal

If you've never made a turkey, here's a good beginner recipe. Orange, thyme, and sage add a lot of flavor without a lot of work.

Favorite Roasted Turkey and Gravy