Turkey legs are a favorite snack or main dish entree at any celebration, picnic site, or backyard cookout. Give your family a treat, and try these delicious recipes for grilled, fried, baked, or roasted turkey legs.
A spicy chili rubs seasons these turkey drumsticks prior to smoke cooking. Serve with your choice of bottled salsa or barbecue sauce.
Turn economical turkey thighs into a company-pleasing entree by grilling them with a glaze of orange marmalade and dressing them with a yogurt sauce.
The sweet-savory jam forms a crust on the turkey as it roasts in this dinner recipe.
For this traditional Indian main dish recipe, turkey stands in for lamb. The mildly spicy recipe becomes a hearty low-calorie meal.
This sumptuous recipe, created by Justin Wangler, chef of Kendall-Jackson Winery, will save time on Thanksgiving. Cook the turkey breast and legs separately for best results. Braising the legs keeps them moist and creates a wonderful stock for gravy.