If white meat is your preference, try this medley of turkey breast recipes that range from baked and roasted dishes to deep-fried and slow cooked in the Crock Pot. You'll find a recipe for every meal and occasion.See Popular Turkey Breasts Recipes
Mustard and honey give a subtle sweet-tangy taste to grilled turkey breast.
Tangy citrus tones down the strong garlic flavor in a rub, resulting in mouthwatering slices of turkey.
Cooking the turkey in an oven bag ensure a moist and juicy bird, and very little mess to clean up. It's a win-win recipe.
For a quick, easy, and healthy meal, simply slice a turkey breast in half, horizontally, to get two skinny pieces that cook on the grill in 15 minutes.
Sweet potatoes add fresh flavor to a chunky soup brimming with turkey and vegetables.
Turkey simmers slowly with Prego® Mushroom and Green Pepper Italian Sauce to serve over pasta with a pinch of red pepper and a touch of cream and Parmesan cheese.
It can be Thanksgiving every day with this easy slow cooker recipe. Add chicken broth, onion, salt, pepper, and Italian seasoning to your slow cooker and in a few hours you'll have a festive meal your family will love.
This chilled main dish salad is a perfect way to use up leftover turkey.
Breaded turkey cutlets are served with a quick-fix salad and a homemade yogurt dressing to make this summer meal.
Turkey breast tenderloins take a trip to Asia with help from a flavorful made with hoisin sauce, soy sauce and fresh ginger.
Here's a simple, delicious idea for turkey breast cutlets. The turkey is sauteed, then cooked in Italian sauce that's been jazzed up with mushrooms, onions and balsamic vinegar. And it's ready in 35 minutes!
Phyllo dough forms an elegant golden crust for this hearty, low-fat main-dish pie.
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Sauteed chicken, pepper, onion and garlic are added to perfectly-seasoned pasta sauce and served over tender spaghetti.