From Campbell's

Roast poultry and vegetables are paired in a creamy sauce and topped with a golden biscuit crust.

Easy Turkey Pot Pie

From Ladies' Home Journal

Give leftover turkey new life by mixing it into this fresh pasta dish, which is flavored with capers, Parmesan cheese, and flat leaf parsley.

Turkey Piccata Pasta

From Betty Crocker

Bisquick Heart Smart® recipe! Whip up a delicious and comforting main-dish pie using leftover turkey and what's on hand.

Easy Turkey Pot Pie (Cooking for 2)

From Betty Crocker

Give new life to leftover turkey in a pleasing casserole featuring pasta, zucchini and olives in tasty tomato sauce.

Tomato-Basil Turkey Casserole

From Pace Salsa & Picante

An easy version of a south-of-the-border classic "chilaquiles"--this dish uses leftover tortilla chips layered with chicken, Pace® Picante, corn, olives and cheese.

Monterey Chicken Tortilla Casserole

From Campbell's

A great way to use any leftover cooked turkey, these enchiladas are sure to please your family for a busy weekday meal.

Turkey Enchiladas

From Better Homes and Gardens

Make the simple herb-flavored butter to spread under the turkey skin. During roasting, the spread adds flavor and moistness to the poultry meat.

Herb-Butter-Roasted Turkey

From Ladies' Home Journal

Use up all of your holiday dinner leftovers to make these little dinner casseroles.

Turkey Pot Pie

From Ladies' Home Journal

Mix leftover turkey with peas, mushrooms, and a creamy cheese sauce to make this main-dish casserole.

Speedy Turkey Tetrazzini

From Swanson Broth & Stock

Not sure what to do with all that leftover turkey? Five on-hand ingredients and 25 minutes is all you need to make this satisfying soup, that turns leftovers into a completely new dish.

Sensational Turkey Noodle Soup

From Betty Crocker

Use your leftover holiday turkey to make from-scratch soup packed with barley and vegetables.

Homemade Turkey Soup

From French's

Crunchy Onion Chicken & Noodle Dinner

From Taste of the South

Southwest Turkey Bake

From Better Homes and Gardens

A leftover meaty turkey frame provides the base for this delicious noodle soup recipe.

Turkey Frame Soup

From Campbell's

Chicken and vegetables are paired in a creamy sauce made with Campbell's® Condensed Cream of Chicken Soup and topped with a golden biscuit crust.

Easy Chicken Pot Pie

From Ladies' Home Journal

If you've never made a turkey, here's a good beginner recipe. Orange, thyme, and sage add a lot of flavor without a lot of work.

Favorite Roasted Turkey and Gravy

From Family Circle

For this 30-minute meal, fry the sandwiches on the stovetop while potatoes and onions roast in the oven. The potato side-dish is delicious with the turkey and cheese sandwiches.

Turkey Monte Cristos

From Better Homes and Gardens

Like nachos with all the fixings? Make this quick casserole recipe of the best Southwestern flavors.

Nacho Turkey Casserole

From Parents

Turkey doesn't need to be the only protein on your post-Thanksgiving menu. Turn leftover mashed taters into a satisfying meal on the cheap with the help of canned salmon.

Potato-Salmon Croquettes

From Better Homes and Gardens

Here's a low-fat dinner suggestion that combines turkey and artichokes into one delicious casserole. Use the make-ahead directions when you need a warm meal on a busy night.

Artichoke-Turkey Casserole

From Betty Crocker

Instead of rolling out a crust, top a mouth-watering mixture of veggies and turkey with easy-to-make biscuits.

Turkey-Biscuit Pot Pie

From Campbell's

You'll think back to simpler times when you serve this rich, cornbread-topped pot pie right in your own home.

Cornbread Chicken Pot Pie

From Ladies' Home Journal

Use leftover holiday turkey to make this grilled cheese sandwich.

Turkey Cheddar Melt

From Better Homes and Gardens

You make a spicy spread for these turkey sandwiches, which are heated in the oven.

Taco-Turkey Sandwiches

From Fine Cooking Magazine

Moroccan spices warm up leftover turkey in this vegetable braise. Couscous is traditionally served with harissa, a chile sauce. Instead, I use the Indonesian chile paste sambal oelek, which is a good substitute and available in Asian markets, or you can substitute a few shakes of a hot sauce such as Tabasco. This recipe is easily doubled.

Turkey & Fall Vegetables in a Saffron-Scented Broth with Couscous