Thanksgiving Recipes
| Recipe Title | Prep Time | Total Time | Ratings |
 Broccoli with Caramelized Onions & Pine Nuts From EatingWell | 15 mins | 25 mins | |
 Garlicky Green Beans From EatingWell | 35 mins | 45 mins | |
 Orange-Infused Roasted Green Beans & Red Peppers From EatingWell | 10 mins | 25 mins | |
 Wasabi Crab on Endive From EatingWell | 10 mins | 10 mins | |
 Sauteed Spinach with Toasted Sesame Oil From EatingWell | 15 mins | 15 mins | |
 Minted Peas & Rice with Feta From EatingWell | 10 mins | 25 mins | |
 Roasted Beet Crostini From EatingWell | 50 mins | 1 hr 30 mins | |
 EatingWell's Pumpkin Pie Crust From EatingWell | 20 mins | 1 hr 30 mins | |
 Classic Carrot Layer Cake with Vanilla Cream Cheese Frosting From Fine Cooking Magazine | |||
 Green Beans with Almond Slivers From Better Homes and Gardens | 20 mins | 30 mins | |
 Ginger & Marcona Almond Coffee Cake From Fine Cooking Magazine | |||
 Boursin Mashed Potatoes From Taste of the South | 10 mins | 30 mins | |
 Mama's Glorified Cabbage From Taste of the South | 30 mins | 1 hr 45 mins | |
 Cranberry-Apricot Tart From Better Homes and Gardens | 30 mins | 4 hrs 5 mins | |
 Risotto with Edamame, Arugula & Porcini From EatingWell | 30 mins | 40 mins | |
 Coffee Creme Caramel From EatingWell | 20 mins | 3 hrs | |
 Herbed Mashed Potatoes From Better Homes and Gardens | 25 mins | 50 mins | |
 Sweet Potato & Cabbage Slaw From EatingWell | 15 mins | 15 mins | |
 Red Potato Colcannon From EatingWell | 30 mins | 30 mins | |
 Vegetable Satay From EatingWell | 30 mins | 2 hrs 30 mins | |
 Dublin Eggnog From Better Homes and Gardens | 5 mins | ||
 Rosemary-Roasted Sweet Potatoes with Charred-Lime Drizzle From Taste of the South | 15 mins | 1 hr 2 mins | |
 Dark Chocolate Florentines From EatingWell | 35 mins | 1 hr 5 mins | |
 Tropical Congealed Salad From Taste of the South | 25 mins | 5 hrs 5 mins | |
 Strawberry Congealed Salad From Taste of the South | 30 mins | 3 hrs 30 mins |
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