Looking for more ideas for stew that don't revolve around beef or lamb? Check out this easy recipe collection with more hearty stew variations, including frogmore, venison, and rabbit stew.
A no-watch wonder, all the ingredients, including carrots, mushrooms, pork, and sage, need only be started in a skillet that goes into the oven and cooks itself.
Talk about a stick-to-your-ribs dinner! Using the slow cooker saves time and guarantees that the beef roast is fork tender. Serve with a big slice of Texas toast or cornbread to soak up the delicious juices.
Long served at political rallies in the South, burgoo is a dish for which no two recipes are alike. Country cooks use whatever poultry, meat, and vegetables they have on hand in this spicy stew.
Healthful kale and meaty shiitake mushrooms complement the sausage in this hearty main dish stew.
Until recently, plantains and yucca were produce items found only in Latino markets and American border towns. With the exploding interest in foods of Central and South America, these wonderful starches are in many supermarkets. Pork and vegetables star in this dinner, which is made in a pressure cooker or the stovetop.
This hearty vegetable-laden soup is sure to satisfy the biggest of appetites.
Browning the meat before putting it in the slow cooker brings out its flavor and color.
Beefy onion soup mix and red wine combine with chicken for a succulent slow cooker stew.
A couple tablespoons of apple brandy add a hint of extra fruit flavor to this tasty pork stew.
This hearty simmered stew recipe has whole chicken drumsticks, fresh green beans, and loads of flavor from herbs and spices.
Cream of celery soup and cream cheese make the sauce for this slow cooker chicken pasta dinner rich (and easy).
Stew is the perfect make-ahead main dish. Serve this recipe with Israeli couscous, available in most grocery stores and specialty food stores.
To make a healthy version of this classic chicken recipe from Georgia, we skinned the chicken and skipped the browning step.
Quite simply, this classic French main dish recipe is chicken cooked in wine. Serve it over noodles to soak up all of the rich, wine-flavored sauce.
Serve this hearty pork stew with homemade dumplings. Or save time by serving the sew with ready-to-eat corn muffins.
Garlic, mushrooms, stewed tomatoes, tomato paste, and herbs combine to make the sauce for this chicken main dish recipe.