These pepper steak recipes are flavored with a colorful assortment of sweet peppers. Whether you prefer top loin, beef sirloin, or round steak, you'll find pepper steak recipes that can be broiled, grilled, slow cooked, and stir-fried.See Popular Pepper Steak Recipes
Flavors of ginger and soy sauce blend during slow cooking to make a delicious beef dinner.
Serve this Italian seasoned stir-fry recipe of beef, sweet peppers, and onions over spinach fettuccine.
A rainbow of sweet peppers tops juicy, inch-thick pepper-coated steaks in this dinner recipe.
You dont have to go out for quality Italian cuisine. Recreate this classic dish with a smoky roasted red pepper pesto for a meal youre sure to make again and again.
Spend 15 minutes getting supper ready early in the day. Hours later, when you're ready, sit down to a delicious slow-cooker meal of beef and vegetable.
This marinated flank steak recipe, grilled with vegetables and rolled inside a warm tortilla, has been a restaurant favorite since the 1970s. Don't wait for an evening out to order this main dish. Prepare it at home and serve with flourish.
This saucy slow cooker recipe is full of beef strips, sweet pepper, onion, and bamboo shoots. The garlic and soy sauce ensures that it tastes just like a dish from a Chinese restaurant.
Pepper steak is a classic French dish that starts with meat coated with cracked black pepper and finishes with an easily made sauce. This simple slow-cooker version pretty much sticks to that basic plan.
Vary the flavor of stewed tomatoes you use the next time you make this slow cooker recipe, and you'll have a whole new dinner.
Salsa adds a Mexican undertone to this steak and vegetable slow cooker recipe. Make it a meal by adding corn bread or mashed potatoes.
Most cooks feel confident they know how to cook mashed potatoes. It's simple: just boil up some potatoes and mash them with butter, milk, and a little salt and pepper, right? Sure, that will work, but there's so much more you can do to punch up the flavor! By adding a few extra ingredients to the basic mashed potato recipe, you can make potatoes that go from everyday to gourmet with little effort.
Filet mignon, a.k.a. beef tenderloin, is a cut of meat typically reserved for special occasions because it's expensive, so if you've made the investment, it's a good idea to know how to cook filet mignon in the oven properly.
Thinking of popping by your favorite steakhouse for a a steak dinner to go? Fugeddaboutit! Whether you keep your grill fired up all year long, or prefer to stay warm and cozy in the kitchen and cook the meat under the broiler, a steak dinner is one of the easiest to prepare (about 15 minutes of cooking time). Plus, steak isn't cheap, and restaurant prices will cost you double or triple what it will cost you to cook it at home.
No need to leave the house for a good steak dinner with these steak tips from Chef Mark Angeles.
The only way I can account for the greatness of sweet peppers is that they must have been sent to Earth from a superior planet. They're healthy, beautiful, easy to grow, delicious raw or cooked, loved by many children (in their raw state, at least), easy to plunk into a dip ... preferably a dip made out of more sweet peppers.