Marinated Steak

There's a steak marinade that will enhance every cut of meat. From a Mustard-Marinated Flank Steak to a Teriyaki T-Bone, discover your favorites by trying several steak marinade recipes.

Steak Cobb Salad with Dijon Vinaigrette

Better Homes and Gardens

Loaded with beef sirloin steak, bacon, avocado, cheese, and more, this salad won't leave you hungry!

Korean Bulgogi-Style Steak

Parents

Make this recipe gluten-free by swapping tamari for the soy sauce.

Herb-Marinated Beef Tenderloin

Midwest Living

This peppery beef dish includes a warm potato, tomato, and bacon side salad.

Sirloin Steak with Deep Red Wine Reduction

Diabetic Living

Make this full-bodied reduction with wine, vinegar, soy sauce, coffee granules, Worcestershire sauce, and pepper to add low-calorie flavor to your steak.

Jalapeno Steak Sandwiches

Better Homes and Gardens

Grilled onions gives this spicy steak sandwich a milder, sweeter flavor. Serve for either lunch or dinner.

Pineapple-Juiced Steak Fajitas

Parents

Acidic pineapple juice tenderizes and flavors the flank steak before it's time to grill.

London Broil

Family Circle

This London broil recipe takes an Asian turn when you marinate the beef in teriyaki and oyster sauce and serve it with creamed potatoes spiked with wasabi, also known as Japanese horseradish.

Lemony Flank Steak

Better Homes and Gardens

Lots of fresh lemon add flavor to this low fat, super-lean flank steak dinner. Serve it with a side of grilled or steamed vegetables.

Tequila Beef Fajitas

Better Homes and Gardens

To naturally tenderize a lean cut of meat like flank steak, score and marinate it before grilling.

Steak Teriyaki

Family Circle

Serve these Asian-marinated shell steaks on a bed of spaghetti and green beans.

Cherry Marinated Beef with Roquefort Polenta and Corn Salsa

Midwest Living

Meaty ribeye steaks are marinated in cherry juice concentrate, garlic, and rosemary and then grilled to perfection in this main-dish recipe.

Fruit-and-Fire Flat Iron Steaks

Better Homes and Gardens

A trio of grilled pineapple slices, plums, and nectarines make a meal out of this Asian-flavored steak main dish recipe.

Steak Salad with Crispy Shallots

Fitness

Instead of serving your grilled steak with a salad, serve it in a salad. This recipe cranks up the flavor with plums, goat cheese and a zesty dressing.

Gaucho Steak with 4-Herb Chimichurri

Family Circle

This Mexican-inspired grilled steak recipe is flavored with a delicious herb pasilla chile, onion, and red pepper marinade.

Skirt Steak Pitas

Family Circle

Oriental Family Steak

Better Homes and Gardens

An 8-hour soak in a soy-and-sherry marinade ensures that this steak will be tender and flavorful after grilling.

Beef Roulades With Grilled Zucchini And Fresh Tomato Sauce

Family Circle

To show off the ham and cheese filling, slice roulades after grilling. The steak spirals, with the tomato relish and grilled zucchini, make an attractive entree.

Back to Top