Flank Steak

The secret is in the sauce and marinade for these delectable flank steak recipes. From a jerk, lemon, or horseradish marinade to a bordelaise or chunky ketchup sauce, these flank steak recipes will satisfy every taste.

Mustard-Marinated Flank Steak with Yam Fries

Better Homes and Gardens

If you think yams go only with pork, this super-simple grilled beef-and-potato combination will prove otherwise.

Westward Ho Flank Steak Sandwiches

Better Homes and Gardens

Flank steak, sweet onions, and a spicy sauce turn these sandwiches into a satisfying meal.

Argentinian Gaucho Steak with Chimichurri

Parents

Chimichurri brightens up many grilled meat dishes in Argentina. Our recipe blends in a touch of cayenne pepper for spice, although you could omit it if you like.

Flank Steak with Vegetable Skewers

Better Homes and Gardens

A simple herb and garlic spice rub recipe enhances the flavor of this grilled flank steak. Serve the steak, mushroom, and vegetable kabobs with rice for a complete meal.

Flank Steak Vinaigrette Salad

Better Homes and Gardens

You quickly make the salsa and dressing, then toss the salad and add the beef for this easy dinner.

Total: 30 mins

Korean Bulgogi-Style Steak

Parents

Make this recipe gluten-free by swapping tamari for the soy sauce.

Steak Sandwich, Apulian-Style

Better Homes and Gardens

This grilled sandwich exemplifies the casual cooking style of Apulia, a region of Italy. The cuisine also is known for its use of roasted mild peppers, crisp greens, and other fresh ingredients.

Marinated Flank Steak

Family Circle

The marinade for this grilled flank steak recipe borrows its flavors from Mexico--cilantro, lime, and fresh jalapeno chile.

Steak and Pepper Hoagies

Family Circle

Lemony Flank Steak

Better Homes and Gardens

Lots of fresh lemon add flavor to this low fat, super-lean flank steak dinner. Serve it with a side of grilled or steamed vegetables.

Tequila Beef Fajitas

Better Homes and Gardens

To naturally tenderize a lean cut of meat like flank steak, score and marinate it before grilling.

Barbecued Beef Short Ribs

Better Homes and Gardens

With only 6 ingredients and less than 300 calories per serving, these savory short ribs are both simple and succulent. A vibrant gremolata (a type of herb condiment) of lemon peel, cilantro and sweet peppers provides a lovely, bright contrast to the rich, smoky beef. When buying sweet peppers, choose that are firm, heavy for their size, and have shiny, vibrantly-colored skin.

Pineapple-Juiced Steak Fajitas

Parents

Acidic pineapple juice tenderizes and flavors the flank steak before it's time to grill.

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