Named for its dimpled appearance, cube steak is often associated with the classic chicken fried steak recipe. But there is so much more to this tenderized meat. Whether you are looking for an Asian or Mexican dish, or just taking it to the grill, cube steak will provide quick, affordable meals for your family.
Roasted red peppers lend a phenomenal smoky-sweet flavor to this succulent fried steak. Sharp Romano cheese and peppery fresh basil add brightness and life, recreating the classic Italian flavors everybody loves. Serve alongside a fresh salad or overtop crisp, steamed green beans, dressed in olive oil and garlic.
Prep these simple skillet-cooked meat rolls in just 15 minutes.