Chilean Cuisine Recipes

A long shoreline and Spanish cultural influence make Chilean cuisine rich with seafood, such as Chilean bass, and vibrant Spanish flavors. Do as the Chileans of South America do, and drink rich red wine with meals.

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Gingerbread Roulade with Dulce de Leche Cream Filling

From Better Homes and Gardens

This spiced cake roll has a rich, creamy filling and is topped with a light lemon sauce. It's a beautiful dessert that is perfect for entertaining.

Gingerbread Roulade with Dulce de Leche Cream Filling

Skillet-Roasted Strip Steaks with Pebre Sauce & Avocado

From EatingWell

This recipe was inspired by the popular Chilean sandwich, called a churrasco, that features a thin sandwich steak, mashed avocado and a type of salsa called Pebre. We have substituted tender strip steak for sandwich steaks to make a satisfying steak dinner. If you have leftovers, layer the components in a mayonnaise-coated crusty roll and enjoy a churrasco sandwich the following day. Searing a steak on the stovetop and then finishing it in a moderate oven allows for good browning, and the gentle heat helps ensure a tender result.

Skillet-Roasted Strip Steaks with Pebre Sauce & Avocado

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