Sweet dulce de leche paste fills many desserts of South America's Argentina, including pastries and pancakes. It's also used to flavor ice cream, making for a fabulous Argentine-style dessert.
Add some Argentine flair to your Christmas tray with these delicious cookies. The dulce de leche, almonds, and rum extract in the recipe make these South American pastries a hit every time.
This spiced cake roll has a rich, creamy filling and is topped with a light lemon sauce. It's a beautiful dessert that is perfect for entertaining.