South American Cuisine

A continent as large and diverse as South America brings cuisines rich in myriad influences. From Inca-influenced potatoes and quinoa in Peru to lamb and venison from the plains of Chile and Argentina, South American cuisine crosses all culinary boundaries--deliciously.

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    South American Cuisine Recipes: Take your pick!
    South American Cuisine Articles
    Is "Organic" Overrated? Most Americans Think So
    ... of when they think of "green," it turns out the majority of Americans believe "organic" is pretty much... an overwhelming number of Americans -- some 59 percent -- believe that calling a product "organic" is simply... percent of Americans believe "organic" is basically a marketing ploy also found 55 percent believe organic... read more...
    Americans Turn to Google for Non-Traditional Thanksgiving
    ...Yes, on this day before Thanksgiving, Americans are talking turkey. But what kind of turkey? Well..., if you go by Google, most Americans are looking to deep-fry their birds this year, according to Today... read more...
    Could It Be? Are Americans Really Eating Less Fast Food?
    ... report shows, on average, Americans paid for around 150 fast-food meals per capita in 2010 and 2012. That... read more...
    Food Blogs We Love
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    Most Popular South American Cuisine Recipes
    Chimichurri Chicken
    by Better Homes and Gardens
    Chimichurri Burgers with Grilled Plantains
    by Better Homes and Gardens
    Feijoada (fay-ZHWAH-duh) Baskets
    by Better Homes and Gardens
    by Family Circle
    Chimichurri Sauce
    by Family Circle
    Churrasco de Frango
    by Better Homes and Gardens
    by Better Homes and Gardens
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