Tomato Bisque Soup Recipes

Tomato bisque is rarely listed on restaurant soup menus, which is all the more reason to make this thick, rich tomato soup at home. From creamy to Italian-style, these tomato bisque recipes corner the market on easy.

 
 
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Tomato-Basil Bisque

From Midwest Living

Basil pesto adds pizzazz to the flavorful blend of vegetables and herbs in this side-dish soup.

Tomato-Basil Bisque

Tomato-Basil Bisque

From Better Homes and Gardens

This soothing soup combines the convenience of ready-made tomato sauce with the fresh taste of garden-grown tomatoes and basil.

Tomato-Basil Bisque

Shiitake Mushroom-Tomato Bisque

From Better Homes and Gardens

This creamy, tomato-based soup mixture enhances the flavor of fresh shiitake mushrooms. If fresh mushrooms aren't available, soak dried ones in hot water.

Shiitake Mushroom-Tomato Bisque

Tomato Bisque Sip Soup

From Better Homes and Gardens

Shaved Parmesan cheese makes a nice topper for this appetizer soup.

Tomato Bisque Sip Soup

Roasted Tomato and Eggplant Bisque

From Ladies' Home Journal

Roast the vegetables in this low-calorie side-dish soup for a burst of flavors. Serve it with beef or chicken.

Roasted Tomato and Eggplant Bisque

Creamy Tomato Bisque with Mozzarella Crostini

From EatingWell

We use high-in-protein and low-in-fat silken tofu and a bit of rice instead of heavy cream to thicken this French-inspired tomato soup. Topped with a melted-cheese crostini, it's almost like getting your grilled cheese and tomato soup all in one.

Creamy Tomato Bisque with Mozzarella Crostini

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