From Betty Crocker

Set your slow cooker in the morning and come home to a hot, hearty stew loaded with beef and barley.

Slow Cooker Beef and Barley Soup

From Better Homes and Gardens

Just stir all the ingredients in the pot and let the savory soup simmer away until you're ready to eat. Now that's an easy dinner.

Beef-Barley Soup

From Swanson Broth & Stock

Golden squash, sweet apple and onion simmer in chicken broth for a silky-smooth soup perfect for a casual dinner, or for a festive dinner's first course.

Butternut Squash Soup with Sage

From Swanson Broth & Stock

This comforting barley and lentil soup simmers all day in the slow cooker yielding delectable results.

Slow Cooker Barley and Lentil Soup

From Swanson Broth & Stock

There's nothing better on a chilly day than a big bowl of this comforting soup, loaded with chunks of tender steak, mushrooms, carrots and barley.

Hearty Beef Barley Soup

From Better Homes and Gardens

This hearty concoction of grains, ham, and vegetables is a meal in itself.

Lentil, Barley, and Ham Soup

From Betty Crocker

Try this chicken barley stew recipe made with Progresso® chicken broth from Betty Crocker.

Slow Cooker Chicken-Barley Stew

From Better Homes and Gardens

Serve this fancy soup during spring when asparagus is in season.

Asparagus and Cheese Potato Soup

From Swanson Broth & Stock

There's nothing better on a chilly day, than a bowl of this hearty soup...it's so satisfying and simple to prepare, you'll want to make it again and again.

Beef Barley Soup

From Better Homes and Gardens

This creamy vegetable soup is a wonderful low-fat recipe option for your family. Top with toasted pumpkin seeds for an added treat.

Butternut Squash and Carrot Soup

From Better Homes and Gardens

Warm your family with this delicious chicken soup recipe paired with butternut squash.

Chicken Butternut Squash Soup

From Fine Cooking Magazine

Part of this soup is pureed to add body, but it remains chunky and chowder-like and is also good chilled. If you make it ahead and reheat it, you may need to thin it with a bit of water.

Leek & Potato Soup

From Better Homes and Gardens

Coconut milk flavors the broth in this hearty chicken and squash soup.

Curried Squash Bisque

From Better Homes and Gardens

So few ingredients, so much flavor! Even better, this quick-and-easy soup recipe made with ravioli freezes well, so make an extra batch.

Butternut Squash Soup with Ravioli

From Ladies' Home Journal

Serve this creamy, golden squash soup as a side dish at your holiday meal.

Roasted Butternut Squash Soup with Cilantro Pesto

From Swanson Broth & Stock

Roasting the tomatoes, garlic and onions makes this soup especially flavorful. After the veggies are roasted, all you need is 35 minutes and you've got a robust, rustic-style soup.

Roasted Tomato and Barley Soup

From Swanson Broth & Stock

Tender grilled asparagus flavors this fabulous soup made with vegetable broth, sauteed onion, and just a a hint of fresh rosemary.

Grilled Asparagus Soup

From Better Homes and Gardens

Serve this meatball soup with hot rolls for dinner on a cold winter night.

Herbed Beef and Barley Soup

From Swanson Broth & Stock

Soups on! Chock-full of beans, vegetables and barley, it's so satisfying it's practically a meal by itself.

Hearty Bean and Barley Soup

From Swanson Broth & Stock

It's possible to make a cozy and comforting soup in less than one hour. Just try this soothing pureed soup, featuring the wonderful fresh flavor of ginger and carrots...it's a keeper.

Creamy Carrot Gingered Soup

From Food & Wine

Instead of sprinkling his soup with the customary bits of chopped fresh dill, Adam Perry Lang makes a vibrant horseradish and dill pistou (typically a condiment of fresh basil, garlic, and olive oil). A swirl of the flavorful pistou brightens up the soup enormously.

Matzo Ball Soup with Dill-Horseradish Pistou

From Better Homes and Gardens

In Italy, soups are classified zuppa (thick) or minestra (in which ingredients stand out from broth). This fennel-flavored minestra-style main dish soup recipe of asparagus, fava beans, peas, young artichokes, and pancetta has 6 grams of fiber per serving.

Spring Vegetable Soup

From Fine Cooking Magazine

Curried Carrot Soup with Cilantro

From Swanson Broth & Stock

This elegant, gourmet soup features layers of flavor from unusual ingredients like cream of coconut, ginger, curry and roasted butternut squash. But what makes this soup really special is that it's incredibly simple to make.

Thai Roasted Squash Soup

From Swanson Broth & Stock

It's a combination you may not have thought of, but after you try this exquisite soup, packed with vegetables and seasoned with a hint of cinnamon, you'll want to make it again and again.

Butternut Squash and Baby Spinach in a Savory Broth