Cream of Spinach Soup

Flecked with bits of green, cream of spinach soup is a treat for the senses. With their enticing aroma and fresh taste, these easy recipes for cream of spinach soup are laced with bacon bits, corn, and potatoes. They also make great sandwich accompaniments.

See Popular Cream of Spinach Soup Recipes

Creamy Spinach Soup

Atkins - Phase 1

This Recipe is appropriate for ALL 4 Phases of the Atkins Diet. Join Atkins today to sign up for your Free Quick-Start Kit including 3 Atkins Bars and gain access to Free Tools and Community, as well as over 1,500 other Free Atkins-friendly Recipes.

Total: 25 mins

Curried Spinach Soup

Better Homes and Gardens

This quick vegetable side dish soup is high in fiber and vitamin A.

Total: 30 mins

Emerald Soup

Better Homes and Gardens

You can prepare this side dish soup recipe several hours ahead of serving time.

Total: 40 mins

Creamy Spinach Soup

Better Homes and Gardens

Use tiny cutters and thin slices of carrot to make the carrot garnish to accent this smooth spinach soup.

Total: 25 mins

Creamy Tortellini Soup

Better Homes and Gardens

A white sauce mix and dried tortellini make this satisfying soup recipe extra easy; stirring in the spinach at the last minute gives it fresh-from-the garden flavor.

Vegetable Soups: Fight Cold Season and Get Fit!

Vegetable soup may be the most delicious secret weapon in your diet. Hearty and warming on a cold winter's day, it's loaded with low-cal ingredients that also just happen to be loaded with vitamins (such as kale and spinach and their wealth of vitamin C). When you make soup the main event at lunch or dinner, you're doing your waistline a favor.

How to Make Bean Soup

Learn how to make bean soup, and you'll always have a hearty, nutritious, and inexpensive meal, any night of the week.

How to Make Tomato Soup

Knowing how to make tomato soup is one of those skills every home cook should have -- canned tomato soup don't hold a candle to the flavor and texture of homemade, and it's ridiculously simple to make. The reason this recipe is extra easy is because it uses canned tomatoes, so there's no fretting over what type of tomato to use, or whether the tomatoes are at peak ripeness (in fact, canned tomatoes often have better flavor than what you'll find in the produce section during much of the year).

How to Bake Pork Chops

Most home cooks, at least those who cook for a family with some regularity, know how to bake pork chops and have a few go-to recipes they enjoy. There's room in every recipe box, though, for another easy method for how to bake pork chops. Try this one and it might just become a family favorite.

How to Make Potato Soup

When you are in the mood for a warm comfort food on a fall day soup is at the top of the list. This potato soup recipe is a perfect fit and a healthier choice since it replaces cream with fat free milk.

How to Make Creamed Corn

Don't reach for the can--it's time to learn how to make creamed corn from scratch. Homemade delivers a fresher flavor, plus you can add your own personal touches.

Chilled Carrot Soup: Dinner for $10

One thing we like on a hot and steamy night is an easy to make, filling but not too heavy chilled soup. Like this carrot soup with light sour cream and reduced-sodium chicken broth. And a pound of carrots, hopefully fresh from your local farmstand.

How to Make Chicken and Rice Casserole

Knowing how to make a chicken and rice casserole ensures you can always serve up one of the most universally beloved comfort foods. Nearly everyone's grandmother had her own version of this dish, and the beauty of it is that you can fall back on whatever ingredients you happen to have handy, for endless variations. There??????s no one "right" recipe.

How to Make Cheese Dip

While canapes and caviar have their place, it's usually not at tailgating parties, movie nights, or backyard cookouts. When it comes to casual get-togethers, the way to really wow your guests is to know how to make cheese dips. From spicy queso to chili cheese to spinach and artichoke, cheese dips are always a delicious hit.

How to Cook Beets

For a vibrant and vivacious side dish with unmatched natural sweetness, you should know how to cook beets. This often overlooked vegetable comes in several varieties, including red ruby and golden, which you can use interchangeably or combine in a single dish.

How to Make Cornbread Dressing

Old-time Southern grandmas sure knew how to make cornbread dressing -- a rich and tasty side dish, with a delightfully light and fluffy texture. The perfect accompaniment to roast chicken and turkey, once upon a time cornbread dressing was as crucial to the Thanksgiving feast as the turkey. Today it isn't reserved only for holidays -- it's the perfect casserole for company dinners, special roasts or buffets.

Classic Oyster Stew: Oh, Yeah!

Oysters might not be for everyone, but those who love them are passionate. It's easy to understand why -- there's something singularly luxurious about their texture, and when they're raw, they exude the fresh, briny essence of the sea. Oyster stew, traditionally made with a large helping of heavy cream and a mountain of butter, was created to showcase these bivalves, which are poached to creamy perfection in the stew.

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