Soup

Let's be clear: You can do much, much better than canned soup. Homemade soup recipes are nothing like those bland, salty concoctions. (Can you imagine your grandma making her chicken soup recipe from a can?) To make great soup, ideally, you want to start with fresh, homemade stock, so keep those carcasses after roasting a chicken! But you can definitely make a great soup with boxed or canned broth, too - the key is to add lots of layers of flavor. The basics are the same whether you're making chicken noodle, beef vegetable, or cabbage soup - you want to lightly sauté the veggies first (and brown the meat, if you're using beef or lamb), then add aromatics and herbs. Yes, herbs! Thyme gives soups a lovely lemony flavor, while bay leaves add depth and earthiness. So ditch the cans and tell your family to get ready for a great homemade dinner - soup's on!

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    Soup Recipes: Take your pick!
    Soup Articles
    Springtime Pasta Fagioli Soup
    ... was craving a healthy and comforting dish and found the recipe for a classic Pasta Fagioli Soup. I passed... the dish a springtime feel. Click here to get our Pasta Fagioli Soup recipe I began by prepping all my... soup to add another burst of flavor and then topped each bowl with a freshly shaved Parmesan... read more...
    Cauliflower Soup with Parsnips: Best of the Blogs
    ... thought we'd turn to our favorite blogs to see what's cooking -- like cauliflower soup, perhaps -- on some... to find this recipe for Cauliflower and Parsnip Soup -- now that's a warming healthy winter soup if ever... and Parsnip Soup for you." One thing we love about this cauliflower soup recipes are the beautiful photographs... read more...
    10 Best Stew and Soup Recipes for Midwinter
    ...When it comes to wintertime stew and soup recipes, I'm ex-TREME-ly demanding. They'd better... that if all I want to serve alongside is bread or a salad, no one will complain, "Hey, this is just soup... soups and stews be easy to make ahead -- but that requirement is usually satisfied already. When they... read more...
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    Food Blogs We Love
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