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Seasonal Recipes

Add these seasonal recipes to your own collection. From springtime favorites to summer grilling and holiday all-stars, our recipes help you celebrate seasonal flavors at their best.

Recipe Title Prep Time Total Time
Classic Baked Macaroni & Cheese Classic Baked Macaroni & Cheese

From Fine Cooking Magazine
Sauteed Butternut Squash with Garlic, Ginger & Spices Sauteed Butternut Squash with Garlic, Ginger & Spices

From Fine Cooking Magazine
Basic Roasted Green Beans Basic Roasted Green Beans

From Fine Cooking Magazine
Pork Tenderloin with Sage & Marsala Sauce Pork Tenderloin with Sage & Marsala Sauce

From Fine Cooking Magazine
Classic Potato Pancakes Classic Potato Pancakes

From Fine Cooking Magazine
Buttermilk Cornbread Buttermilk Cornbread

From Fine Cooking Magazine
Pan-Fried Red Potatoes with Pancetta & Rosemary Pan-Fried Red Potatoes with Pancetta & Rosemary

From Fine Cooking Magazine

 30 mins
Artichokes with Peas & Prosciutto Artichokes with Peas & Prosciutto

From Fine Cooking Magazine
Fava Bean Puree Fava Bean Puree

From Fine Cooking Magazine
Pesto Vinaigrette Pesto Vinaigrette

From Fine Cooking Magazine
Slow-Roasted Pork Shoulder with Carrots, Onions, and Garlic Slow-Roasted Pork Shoulder with Carrots, Onions, and Garlic

From Fine Cooking Magazine
Summer Solstice Bread Summer Solstice Bread

From Better Homes and Gardens

 25 mins 55 mins
Lemon-Caramel Icebox Cake Lemon-Caramel Icebox Cake

From Fine Cooking Magazine
Cornmeal Rosemary Cake with Pine Nuts & Orange Glaze Cornmeal Rosemary Cake with Pine Nuts & Orange Glaze

From Fine Cooking Magazine
Spring Citrus Salad Spring Citrus Salad

From The Food Channel

 30 mins
Beef Tenderloin with Wild Mushroom Stuffing & Port Wine Sauce Beef Tenderloin with Wild Mushroom Stuffing & Port Wine Sauce

From Fine Cooking Magazine
Pork Chops with Mustard Sauce Pork Chops with Mustard Sauce

From Fine Cooking Magazine

 30 mins
Cilantro-Lime Vinaigrette Cilantro-Lime Vinaigrette

From EatingWell

 10 mins 10 mins
Duck Confit Duck Confit

From Fine Cooking Magazine
Chinese Five-Spice Halibut with Pickled Red Pepper & Ginger Chinese Five-Spice Halibut with Pickled Red Pepper & Ginger

From Fine Cooking Magazine
So-Good Gelato So-Good Gelato

From Better Homes and Gardens
Smoked Heirloom Tomato Relish with Corn & Beans Smoked Heirloom Tomato Relish with Corn & Beans

From Fine Cooking Magazine
Sweet-Sour Red Cabbage Sweet-Sour Red Cabbage

From Fine Cooking Magazine
Chocolate-Raspberry Cookies & Cream Chocolate-Raspberry Cookies & Cream

From Fine Cooking Magazine
Grilled Chicken with Apricot-Balsamic Glaze Grilled Chicken with Apricot-Balsamic Glaze

From Fine Cooking Magazine
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