Trout

While often fried, trout is a versatile seafood that also can be grilled, smoked, or baked. These easy recipes include stuffed, pan-fried, and trout almondine, a version that rivals restaurant seafood specials.

See Popular Trout Recipes

Cornmeal-Fried Trout with Grapefruit and Fried Sage

Food & Wine

F&W's Marcia Kiesel coats trout fillets with cornmeal before frying them to create a crunchy crust with a pleasant sweetness. Crispy sage leaves and a buttery grapefruit sauce elevate this otherwise simple dish.

Total: 35 mins

Pan-Fried Fish

Better Homes and Gardens

A cornmeal mixture gives these fish fillets a golden brown appearance when pan fried in this quick-and-easy five-ingredient recipe.

How to Cook Trout

Learn how to cook trout, and you'll have a delicious addition to your usual seafood rotation. It's quick, healthy, and, compared to many other proteins, relatively inexpensive.

Grilled Red Trout with Apple Salad

Better Homes and Gardens

A crunchy apple side salad goes well with the grilled fish in this easy dinner recipe.

Escarole-Stuffed Seared Trout

Food & Wine

This one-skillet dish from Utah's Amangiri Resort has more flavor than its short ingredient list suggests, especially if made with fresh-caught fish.

Total: 35 mins

Lemon and Herb Grilled Trout Sandwiches

Better Homes and Gardens
Total: 22 mins

Trout Amandine

Better Homes and Gardens

Although the trout is prepared simply, it is absolutely delicious. Cooked bias-sliced carrots and sprigs of bright green parsley complement the classic garnish of sauteed almonds.

Smoked Trout Quesadillas

Better Homes and Gardens

Tuck creamy goat cheese and smoked fish in grilled flour tortillas for appetizers or light lunch entrees. Be daring with the horseradish-habanero cream topping--it bursts with bold flavors without overwhelming.

Total: 30 mins

Hazelnut-Brown Butter Trout

Better Homes and Gardens

Butter, hazelnuts, lemon juice, and balsamic vinegar make a sensational brown sauce to top this main dish fish recipe.

Rocky Mountain Trout

Better Homes and Gardens

Lake Trout with Corn Salsa

Better Homes and Gardens

Ask your butcher to skin the lake trout for this fresh-tasting main dish before you bring it home. If you opt to cook it with the skin on, place the fish, skin side down, in the baking dish.

Salt and Pepper Trout with Caramelized Red Onion Polenta

Better Homes and Gardens

A simple fish dinner becomes a little gourmet when served with flavored polenta.

Herb-Stuffed Trout with Vegetable Kabobs

Better Homes and Gardens

Keep this fish recipe in mind when you want to grill the day's catch. Wrapping the fish with fresh herbs lends a delectable flavor.

Grilled Trout Stuffed with Lemon and Herbs

Better Homes and Gardens

This is a simple, flavorful way to grill almost any whole fish, with a 'stuffing' designed not to be eaten, but to flavor the fish from the inside out.

Herbed Trout with Lemon Butter

Better Homes and Gardens

An onion, rosemary, and lemon peel mixture enhances this baked trout recipe from the inside out. Prepare and serve this main dish in less than 30 minutes.

Wild Rice Pancakes with Smoked Trout and Creme Fraiche

Better Homes and Gardens

These savory make-ahead pancakes can be frozen. When thawed, they form a mini edible plate for smoked trout appetizers.

Grilled Trout with Lemon-Caper Mayonnaise

Food & Wine

Spreading a little mayonnaise on a thin, white, flaky fish like trout before grilling keeps it moist and adds rich flavor.

Total: 25 mins
Trout  Recipes: Take your pick!
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