Broiled scallops are no-fuss solutions for a quick seafood meal. From lemon-herb to chili-crusted, these easy broiled scallop recipes can be on the table in minutes.See Popular Broiled Scallops Recipes
Have dinner on the table in no time with this easy grill recipe. Paprika adds a zesty flavor to the scallops.
Sail through your next holiday party with a little help from this quick and easy recipe. Your guests will never believe that you prepared this delicious appetizer in only 30 minutes.
The homemade tartar sauce for these broiled or grilled scallops is altogether different and so much better than the sauce that comes in a jar. Serve it with any cooked fish or shellfish.
Discover the delicate flavor of scallops in these low-calorie seafood kabobs. These are marinated in an orange-herb mixture and broiled to perfection.
For this 30-minute recipe, toss broiled scallops with angel hair pasta, bean sprouts, scrambled eggs, and a garlicky sauce.
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You could also serve the scallops over Asian salad greens dressed with sesame oil and rice vinegar for a simple dinner.
This take on the classic bacon-wrapped appetizer uses prosciutto instead to wrap meaty scallops. High-quality Italian prosciutto, found at well-stocked supermarkets or Italian specialty stores, has an incomparable melt-in-your-mouth texture. It's more expensive, but you only need a little for this recipe. Make it a meal: Serve with an unoaked chardonnay and our recipe for Wild Rice Salad or whole-wheat orzo tossed with Parmesan cheese.