Serve an easy spread of seafood recipes with shrimp and special shrimp sauce selection. Garlic, mustard-cream, and coconut offer a tempting trio of flavors included in these seafood recipes for shrimp sauce.See Popular Shrimp Sauce Recipes
The flavors of a classic shrimp boil are combined in one dynamite melted butter dipping sauce. Serve it with grilled shrimp, clams, or crab.
This sauce is tailor-made for grilled mussels, but it's good with other shellfish, too. Omit the olives if you want a more delicate flavor.
Here's a lighter, easy version of the classic mayonnaise-based sauce that's commonly served with seafood.
Sweet and spicy peanut sauce dresses up whimsical bow tie pasta, colorful and crisp sweet peppers, and best of all, grilled shrimp.
This tart and tangy sauce is a twist on a classic Bloody Mary cocktail. Rim your serving dish with celery salt before serving, if you like.
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Fresh dill and celery seed give this cocktail sauce a unique twist.
Shrimp is one of those ingredients that most of us never tire of--its subtle sweetness and fresh, briny flavor pair well with a wide range of flavor combinations, which makes it easy to create a diverse playbook of recipes. We've rounded up ten of our favorite shrimp recipes, all of them designed to deliver maximum shrimp flavor. From rich, buttery, garlicky shrimp scampi to Cajun shrimp with a kick, these recipes are all about bringing out the best in shrimp.
This shrimp scampi recipe calls for flavor filled with butter, lemon, olive oil, garlic and more. This dish looks impressive and is very easy to make.
Start your next party off right by learning how to make this tangy bloody mary cocktail sauce.
Try this 5-ingredient recipe for grilled shrimp tonight for a main dish that's both easy to prepare and to clean up.
Buttery, garlicky shrimp with a hint of white wine--shrimp scampi brings the flavors of Venice straight to your dinner table. Your favorite little red-checked-tablecloth Italian restaurant probably makes a version to die for, but once you've tried this simple Shrimp Scampi recipe, you may hold off on the takeout and make it at home from now on. Simply saute garlic in butter for a minute, add your shrimp and cook for just a minute on each side.
On the hunt for flavorful South East Asian appetizers, I came across this recipe for coconut shrimp lettuce wraps with spicy peanut sauce and was sold!
How does a picky kid from Missouri, one who spent most of his childhood landlocked at least 500 miles from the nearest body of salt water, develop a bona fide love of shrimp? Beats me. I was the kind of kid who got squeamish when I saw my mom cutting up raw chicken -- if I'd ever seen a shrimp with its head on, I'd probably have lost it (seriously...shrieking).
Slurpy, spicy Thai noodles are good anytime, anywhere. So why save Pad Thai for when you dial your local restaurant for takeout? In the time it takes for delivery, you'll have fragrant pad Thai, loaded with shrimp, refreshing with lime, cilantro, and scallions, and crunchy with chopped peanuts ready for the gang.